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Add a photoServings: 4
Ingredients
- 5 ounce Flour
- 4 ounce Butter
- 3 Tbsp. Sugar
- 1 tsp Cream of tartar
- 1/2 tsp Bicarbonate of soda
- 1 Tbsp. Lowfat milk
- 1 pch Salt
Directions
- Sift flour, salt, bicarbonate of soda, cream of tartar together.
- Rub in butter till mix looks like bread crumbs.
- Dissolve sugar in lowfat milk, stir into flour/butter mix.
- Form into stiff dough.
- Roll out to a thickness of 1/4 inch.
- Cut in squares; prick all over.
- Bake in oven at 350 F (180 C) for 20 min.
- Makes about 10 biscuits.
- NOTES : A popular biscuit, as the Scots call cookies, to go with a c. of tea.
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Nutrition Facts
| Amount Per Serving | %DV |
|---|---|
| Serving Size 78g | |
| Recipe makes 4 servings | |
| Calories 372 | |
| Calories from Fat 205 | 55% |
| Total Fat 23.38g | 29% |
| Saturated Fat 14.64g | 59% |
| Trans Fat 0.0g | |
| Cholesterol 61mg | 20% |
| Sodium 362mg | 15% |
| Potassium 174mg | 5% |
| Total Carbs 37.16g | 10% |
| Dietary Fiber 1.0g | 3% |
| Sugars 9.75g | 7% |
| Protein 4.03g | 6% |
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