United States Chef
Recipes by Patrick Travis (Page 4)
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Favorite Enchilada SauceWhen I was a kid growing up in the 50’s my folks had a rustic glazed terracotta casserole dish they bought in Mexico. Once or twice a month my dad… |
Mar 2013
Intermediate |
1 vote
2476 views
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Portobello Mushrooms with Balsamic ReductionThis is a great vegan dish that even meat lovers can enjoy |
Mar 2013
Intermediate |
1 vote
2465 views
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Quick and Easy Spicey Refried Bean DipThis is a great party dip. I've learned to put out small bowels when several of our friends come over for… |
Nov 2018
Intermediate |
1 vote
1462 views
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