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Recipes by Patrick Travis (Page 2)

	Spicey Pulled Pork This is a braised pulled pork that makes a great sandwich or use it for a tex-mex taco salad. Use an inexpensive cut of pork as it will cook…	Aug 2009 Intermediate	1 vote 6189 views
	Shredded Beef This is a braised shredded beef that makes a great sandwich or use it for a tex-mex taco salad.	Aug 2009 Intermediate	1 vote 3269 views
	T's Taco Salad A little more complex than most taco salads but I think this is worth the extra effort. Wherever peppers or chili power is called out, feel free…	Aug 2009 Intermediate	1 vote 1 comment 2290 views
	Scallops & Prawns Especial This is a blend of scallops, prawns, and mushrooms in a rich buttery sauce. It is excellent for that special occasion or when you just want to…	Oct 2009 Intermediate	1 vote 2596 views
	Fried Corn One night I wanted to serve an alternative to a baked potato with a nice steak. I found several bags of corn I picked, cut off the ear and froze…	Dec 2009 Intermediate	1 vote 1306 views
	Artichoke & Cream Cheese Frittata The frittata is one of the easiest ways to cook eggs. Its not only easy, it also makes for an elegant…	Dec 2009 Intermediate	1 vote 2270 views
	Southwestern Chicken This is a favorite way to prepare chicken. It’s very versatile and can be served over lettuce as a taco salad, in a taco shell, or wrapped in a…	Jan 2010 Intermediate	1 vote 2236 views
	Shrimp and Spinach Gratin This recipe is one I created when I could not find the main ingredient for a main dish I planed. I had most of the other ingredients so I…	Feb 2010 Intermediate	1 vote 6863 views
	Chicken and Artichoke Saute This is elegant yet quick and easy to prepare. It goes well with a light green salad and a simple side vegetable such as green beans with almonds…	Feb 2010 Intermediate	1 vote 2223 views
	Southwestern Pork BBQ Sauce This is my favorite BBQ sauce for pork and beef. Normally one would just make the sauce when they want to grill but since I grill a lot during the…	Feb 2011 Intermediate	1 vote 2258 views