Search Results for 'Wine a rita'
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Stewed Pork In Tomato Sauce & White Wine

Stewed Pork In Tomato Sauce & White Wine

more if necesarry, 1/2 cup of white wine (+ a little bit more), 3 cloves of garlic, 3

Dexie Jane Wharton
Aug 2011
Intermediate
1 vote
4576 views
Orange Fruity Sangria

Orange Fruity Sangria

amount you prefer), , 1 bottle of wine, , A few drops of orange essence, , Green apples

Navaneetham Krishnan
May 2013
Intermediate
1 vote
2062 views
Braised Beef in a pressure cooker

Braised Beef in a pressure cooker

a pressure cooker, main ingredient: Beef, thyme, 1 cup red wine, 2 cups beef broth

Margy Hewes Walstrum
Apr 2014
Intermediate
1 vote
13684 views
Pancit Bihon (Filipino Pancit)

Pancit Bihon (Filipino Pancit)

thinly marinate for 20 minutes in:1 tsp rice wine,a dash of pepper and sugar, 2 to 2 1

Marelie
May 2011
Intermediate
2 votes
2865 views
Fish with a Lemon Caper Sauce

Fish with a Lemon Caper Sauce

a Lemon Caper Sauce, ingredients: , 1/4 c dry white wine (I used Chardonnay), juice of

Kyra Martin
Sep 2013
Professional
1 vote
2376 views
Chicken in a herby tomato sauce

Chicken in a herby tomato sauce

a herby tomato sauce, main ingredient: oil, 100ml white wine, 200g tin chopped tomatoes

Lemon Squeezy
Apr 2013
Professional
1 vote
4261 views
Zucchini Flower Fritters

Zucchini Flower Fritters

Pepper: as appropriate, White wine: a little, cuisine: Japanese, course: Appetizers

Robert-Gilles Martineau
Mar 2010
Advanced
3 votes
4252 views
Mulled Wine

Mulled Wine

Mulled Wine, ingredients: 1 Bottle Red Wine (750 ml), 1 Orange, 1 Lemon, A Few Ginger

Jenny
Dec 2015
Intermediate
1 vote
1235 views
Mango Curry Cream Sauce Prawns and Scallops with Wild Rice

Mango Curry Cream Sauce Prawns and Scallops with Wild Rice

cream: 1 cup (200cc), White wine a quarter of a cup (50cc), Chopped Shallots: 1 large

Robert-Gilles Martineau
Mar 2010
Advanced
3 votes
2697 views
Jijona turrón ice cream

Jijona turrón ice cream

150g) soft Jijona turrón, 3 tbsp Málaga wine (a good quality sweet Sherry can be used

Guest of winter
May 2011
Intermediate
1 vote
3352 views
Salt Bake Chicken

Salt Bake Chicken

Sauce, 1 tsp Dark Soy Sauce, 1 Tbsp Shaoxing Wine, A pinch of 5 Spice Powder, , , 1 Bag (2

Cooking Princess
Feb 2011
Advanced
1 vote
2041 views
A easy-to-make flatbread pizza which is a must taste

A easy-to-make flatbread pizza which is a must taste

tomatoes, Half a shallot, or 2 tbsp. finely chopped onion, 2 tbsp. white wine vinegar, 2

John Doedoe
Sep 2013
Intermediate
1 vote
3190 views
Chicken Braised in Red Wine

Chicken Braised in Red Wine

1 tbsp vegetable Oil, 25 ounces red wine, 1 zest of a lemon, Salt to taste, cook method

John Goins
May 2020
Intermediate
1 vote
516 views
Chicken Cordon Bleu in a Pouch

Chicken Cordon Bleu in a Pouch

1 yellow zucchini, a handful of sweet soup, 1 cup of white wine, 4 Tbsp. all purpose

Cynthia Sperry
Oct 2012
Advanced
1 vote
2985 views
Cod with tomatoes, olives and polenta

Cod with tomatoes, olives and polenta

1 cup water, ¼ cup white wine, A pinch of dry oregano, A pinch of salt, ½ cup instant

Easy Cook - Laka kuharica
Aug 2012
Intermediate
1 vote
1759 views
Cheesy meat balls in tomato red wine sauce.

Cheesy meat balls in tomato red wine sauce.

in 2 tablespoons), Glass of red wine, 1 cube stock or a cup, Garlic to taste, Peri Peri

Thalia
Nov 2012
Beginner
1 vote
2294 views
Chicken in Hungarian style

Chicken in Hungarian style

mustard, 1 tablespoon ketchup, 1 dl of wine, a sweet and sour cucumber, cuisine: Slovak

Judit Hogya Demcsak
Aug 2012
Intermediate
1 vote
1144 views
L'état sauvage coq au vin

L'état sauvage coq au vin

1 tblspoon lemon pepper, 2 cups dry red wine, a Little water, cook method: Stew, cuisine

Gabriel Denison Chandler
Oct 2011
Intermediate
2 votes
1704 views
Steamed Meat Bao with Preserved Vegetables

Steamed Meat Bao with Preserved Vegetables

1/2 tbsp Cooking wine a dash of pepper 2 tbsp Cooking wine 1 tbsp Sesame seeds (toasted

Anncoo
May 2013
Intermediate
1 vote
616 views
cappelletti pasta with kamut

cappelletti pasta with kamut

2 cup dry white wine a pinch nutmeg, salt, black pepper Heat a shallow heavy-bottomed pan

madonna del piatto
Feb 2012
Advanced
1 vote
705 views