Verna's German Potato Salad Recipe

• 1 quart. diced potatoes (about 8 med.)
• 2 green onions (or possibly 1 sm. onion)
• 1 teaspoon salt
• 3 slices bacon
• 1 tbsp. flour
• 1/2 c. sugar
• 1/2 c. vinegar
• 1/2 c. water
• 2 minced hard-cooked Large eggs
• 1/4 c. minced celery (or possibly a dash of celery salt)

Directions