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Grandma Witt's German Potato Salad Recipe

Name: Grandma Witt's German Potato Salad
Ingredients: 6 - 7 med. potatoes, cooked; 4 stalks celery; 1 onion; 1/2 green pepper; 4 Large eggs, hard-boiled; 6 slices bacon; 1/2 c. mild white vinegar; 1 c. water; 1 1/2 tbsp. sugar; 3 tbsp. bacon fat; Fresh parsley

by CookEatShare Cookbook

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Servings: 8

Ingredients

Cost per serving $0.60 view details

6 - 7 med. potatoes, cooked
4 stalks celery
1 onion
1/2 green pepper
4 Large eggs, hard-boiled
6 slices bacon
1/2 c. mild white vinegar
1 c. water
1 1/2 tbsp. sugar
3 tbsp. bacon fat
Fresh parsley

Directions

Cut up potatoes into bite-sized pcs. Fry bacon and crumble into pcs on top of potatoes. Remove the yellow from the hard-boiled Large eggs and make a paste. Mix water, vinegar, sugar and bacon fat into yellow paste mix, stirring constantly to prevent lumps. Bring mix to a boil, stirring the whole time. Cut up the white of Large eggs and mix into potatoes along with celery, onion, green pepper and parsley. Pour liquid over potatoes and mix.

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Amount Per Serving	%DV
Serving Size 264g
Recipe makes 8 servings
Calories 299
Calories from Fat 155	52%
Total Fat 17.23g	22%
Saturated Fat 5.97g	24%
Trans Fat 0.0g
Cholesterol 124mg	41%
Sodium 248mg	10%
Potassium 711mg	20%
Total Carbs 27.49g	7%
Dietary Fiber 3.5g	12%
Sugars 4.62g	3%
Protein 8.56g	14%

Grandma Witt's German Potato Salad Recipe

Ingredients