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Add a photoServings: 6
Ingredients
- 1 (1 lb.) loaf commercial frzn white bread dough
- 1/2 c. canned pizza sauce
- 1 teaspoon garlic salt
- 1/4 c. grated Romano cheese
- 3 tbsp. extra virgin olive oil or possibly salad oil
Directions
- Thaw frzn bread dough, then roll out to fit a greased 11x15 inch baking pan. With a finger, poke deep holes in dough at 1-inch intervals. Blend pizza sauce with garlic salt and spread proportionately over dough.
- Sprinkle the cheese over the dough and drizzle with olive or possibly salad oil. Let rise in a hot place about 20 min, or possibly till almost doubled. Bake in a 450 degree oven for 12-15 min or possibly till edges of crust are well browned. Cut 2x5 inch strips. Serve warm. Makes 14 pcs.
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Nutrition Facts
| Amount Per Serving | %DV |
|---|---|
| Serving Size 113g | |
| Recipe makes 6 servings | |
| Calories 316 | |
| Calories from Fat 108 | 34% |
| Total Fat 12.3g | 15% |
| Saturated Fat 3.37g | 13% |
| Trans Fat 0.0g | |
| Cholesterol 11mg | 4% |
| Sodium 599mg | 25% |
| Potassium 171mg | 5% |
| Total Carbs 40.32g | 11% |
| Dietary Fiber 2.5g | 8% |
| Sugars 1.18g | 1% |
| Protein 10.32g | 17% |
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