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Add a photoServings: 12
Ingredients
- 3 sticks butter
- 3/4 c. sugar
- 3 egg whites
- 1 1/2 teaspoon vanilla
- 3 1/4 c. flour
- 2 tbsp. poppy seeds
- 1/8 teaspoon salt
Directions
- Cream butter with sugar in large bowl. Add in egg whites and vanilla and beat till light and fluffy, about 3 min. Add in flour and poppy seeds and salt and blend well. Cover and refrigerateovernight.
- Preheat oven to 375 degrees. Form dough into 1-inch balls. Make indentation in center with thumb (or possibly finger) and place on ungreased cookie sheet. Bake till lightly browned, about 12 min. Cold. Fill center with jelly or possibly Kahlua frosting.
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Nutrition Facts
| Amount Per Serving | %DV |
|---|---|
| Serving Size 76g | |
| Recipe makes 12 servings | |
| Calories 383 | |
| Calories from Fat 209 | 55% |
| Total Fat 23.86g | 30% |
| Saturated Fat 14.63g | 59% |
| Trans Fat 0.0g | |
| Cholesterol 61mg | 20% |
| Sodium 188mg | 8% |
| Potassium 55mg | 2% |
| Total Carbs 38.83g | 10% |
| Dietary Fiber 1.2g | 4% |
| Sugars 12.71g | 8% |
| Protein 4.0g | 6% |
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