Sweet Fried Bannanas Recipe

Name: Sweet Fried Bannanas
Ingredients: 4 x Bananas Large; 2 Tbsp. Sugar; 2 Tbsp. Lemon Juice; 1/2 tsp Grated orange peel; 3 ounce Rum; 2 Tbsp. Flour; 1 Tbsp. Extra virgin olive oil; Egg white (beaten stiff); 1/2 c. Water; 1/2 c. Extra virgin olive oil (for frying)

by Global Cookbook

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Servings: 12

Ingredients

Cost per serving $0.37 view details

4 x Bananas Large
2 Tbsp. Sugar
2 Tbsp. Lemon Juice
1/2 tsp Grated orange peel
3 ounce Rum
2 Tbsp. Flour
1 Tbsp. Extra virgin olive oil
Egg white (beaten stiff)
1/2 c. Water
1/2 c. Extra virgin olive oil (for frying)

Directions

Cut bananas into halves lengthwise. sprinkle with sugar, lemon juice, orange peel, and Rum. Let stand for 2 hrs. Make a batter of flour, water, and 1 Tbsp. oil, mixing well, and blend in stiff egg white.
Drain bananas, dip into batter and fry in warm extra virgin olive oil till just golden brown in color. Sprinkle with sugar and serve warm.

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Amount Per Serving	%DV
Serving Size 65g
Recipe makes 12 servings
Calories 150
Calories from Fat 94	63%
Total Fat 10.6g	13%
Saturated Fat 1.55g	6%
Trans Fat 0.0g
Cholesterol 16mg	5%
Sodium 6mg	0%
Potassium 114mg	3%
Total Carbs 9.98g	3%
Dietary Fiber 0.8g	3%
Sugars 5.74g	4%
Protein 0.92g	1%

Sweet Fried Bannanas Recipe

Ingredients