Swedish Christmas Crescents Recipe

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Servings: 1

Ingredients

Directions

  1. Cream butter and sugar. Beat in vanilla, salt & grnd almonds.
  2. Gradually blend in flour. Shape dough into crescents using a rounded teaspoonful for each. sprinkle with cinnamon-sugar mix & bake on ungreased cookie sheets in 325 F oven 15-18 min.

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