Sugar Free Banana Bread Recipe

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0 votes | 764 views
Servings: 10

Ingredients

Cost per serving $0.57 view details

Directions

  1. Cut up banana. Add in large eggs and beat well. Cream shortening and add in to banana mix. Add in dates. Mix flour, baking pwdr, soda, salt, cinnamon and nuts. Stir into creamed mix just sufficient to moisten. Bake in 5x9 greased loaf pan 325 degrees for 45 to 60 min or possibly till done.

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Nutrition Facts

Amount Per Serving %DV
Serving Size 82g
Recipe makes 10 servings
Calories 278  
Calories from Fat 106 38%
Total Fat 12.03g 15%
Saturated Fat 2.74g 11%
Trans Fat 3.43g  
Cholesterol 33mg 11%
Sodium 380mg 16%
Potassium 277mg 8%
Total Carbs 41.07g 11%
Dietary Fiber 3.0g 10%
Sugars 20.56g 14%
Protein 4.05g 6%
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