Vegetarian fry recipes

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Eggplant Stir Fried With Curry Leaves & Saffron tender eggplant pieces enhanced with saffron, chilies and ginger, also scented with curry leaves and cumin…	Navaneetham Krishnan Dec 2013 Intermediate	1 vote 2656 views
Savory Yellow Lentil Crepes When I was in Hong Kong, one day morning in search of vegetarian breakfast I came across one local food joint serving savoury Korean Pancakes called…	Hina Gujral Dec 2013 Advanced	1 vote 2142 views
Cabbage Stir Fried with Kadalai Paruppu/Chana Dal And Cumin Seeds Unless you enjoy pairing this dish with something else, it's lovely with…	Navaneetham Krishnan Dec 2013 Intermediate	1 vote 4077 views

Eggplant In Spicy Sauce/Gravy eggplant and cherry tomatoes in a thick spicy tangy sauce/gravy.	Navaneetham Krishnan Jun 2014 Intermediate	1 vote 1798 views
Fried Masala Brinjal fried round bite sizes; juicy and tender inside and packed with quite a crunch outside.	Navaneetham Krishnan Jun 2014 Intermediate	1 vote 1647 views
Bonda (Fried Savoury Potato Balls) Aromatic and spicy potato filling; dipped/coated with gram flour mixture and fried in oil.	Navaneetham Krishnan Jul 2014 Intermediate	1 vote 4899 views
Cauliflower Fritters Simple divine with a crispy crunchy coating.	Navaneetham Krishnan Jul 2014 Intermediate	1 vote 3479 views
Curry leaves Valakkai Poriyal (Plantain Chips) A lovely crispy-crunchy accompaniment for rice or snacking.	Navaneetham Krishnan Nov 2014 Intermediate	1 vote 3824 views
How to Make Perfect Puri/Poori How to make perfect Puri is no secret mantra, all it requires is bit of practice. Puri or Poori is renowned Indian puffed bread. These plump,…	Hina Gujral Oct 2015 Advanced	1 vote 2 comments 3875 views
Cauliflower Pakoras (Fritters) These savory crunchy morsels can be your next side dish or a popular snack anytime of the day.	Navaneetham Krishnan Apr 2013 Intermediate	1 vote 2433 views
Curry Leaves Potato Chips Crispy crunchy chips with the aroma of curry leaves.	Navaneetham Krishnan Feb 2014 Intermediate	0 votes 2246 views