Print
Email
Add a photo
Ingredients
- Ice cubes
- Red & green grapes
- Strawberries
- 1/2 bottle white varietal grape juice, such as Chenin Blanc or possibly French Colombard
Directions
- The perfect punch for a crowd. Preparation Time: 5 min. Freezing Time: 24 hrs. Makes 14 (6 ounce) servings. 1 (750 milliliters) bottle white varietal grape juice, such as Chenin Blanc or possibly French Colombard 1 (750 milliliters) bottle sparkling white grape juice, such as Catawba, well chilled 1 (1 liter) bottle seltzer water, well chilled
- Prepare grape ring a day ahead. To prepare, select a ring mold, preferably aluminum or possibly plastic. Place a layer of ice cubes in the bottom, then arrange fruit on top of the ice, heaping and aligning as tightly as possible.Fill the mold carefully with 1/2 bottle of grape juice. Carefully transfer mold to a level spot in the freezer and freeze till solid.
- To remove the ice ring from the mold, hold the mold under slowly running cool water for a couple seconds to loosen the ice, then invert onto a plate. Transfer, fruit side up, to the punch bowl.
- Just before serving, put together the juices and seltzer water in a large chilled punch bowl. Carefully unmold the ring of ice and fruit and float it in the punch.
Toolbox
Add the recipe to which day?
Adding to Planner
Languages
Nutrition Facts
| Amount Per Recipe | %DV |
|---|---|
| Recipe Size 161g | |
| Calories 87 | |
| Calories from Fat 2 | 2% |
| Total Fat 0.23g | 0% |
| Saturated Fat 0.06g | 0% |
| Trans Fat 0.0g | |
| Cholesterol 0mg | 0% |
| Sodium 4mg | 0% |
| Potassium 248mg | 7% |
| Total Carbs 22.76g | 6% |
| Dietary Fiber 1.3g | 4% |
| Sugars 19.28g | 13% |
| Protein 0.95g | 2% |
Advertisement
Advertisement
Leave a review or comment
Leave a review
Sign Up — Free Membership it's free!
Recently featured in
DailyCandy, Trendhunter, Eater, LaunchSquad, Mashable, Killer Startups & San Jose Mercury News
DailyCandy, Trendhunter, Eater, LaunchSquad, Mashable, Killer Startups & San Jose Mercury News
Or connect via:
