Brandy Punch Recipe

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0 votes | 1305 views
Servings: 1

Ingredients

Cost per recipe $6.00 view details
  • Juice of 2 oranges (about 1/2 to 1 c.) Juice of 6 lemons (about 1 to 1 1/2 c.)
  • 1 c. powdered sugar
  • 1/2 pt (1 c.) triple sec or possibly clear Curacao
  • 1 x (750ml) bottle, or possibly about 3 c., brandy
  • 1 x to 2 Tbsp. grenadine
  • 1 x (1-qt) bottle seltzer or possibly sparkling water

Directions

  1. In a large pitcher, combine orange and lemon juice and powdered sugar. Stir till sugar is dissolved. Add in triple sec or possibly curacao, brandy and grenadine.
  2. Chill several hrs or possibly overnight. Place in serving bowl or possibly punch bowl. Add in seltzer just before serving.

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Nutrition Facts

Amount Per Recipe %DV
Recipe Size 528g
Calories 922  
Calories from Fat 4 0%
Total Fat 0.46g 1%
Saturated Fat 0.06g 0%
Trans Fat 0.0g  
Cholesterol 0mg 0%
Sodium 24mg 1%
Potassium 564mg 16%
Total Carbs 169.72g 45%
Dietary Fiber 0.3g 1%
Sugars 150.3g 100%
Protein 1.68g 3%
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