Salt Dough Christmas Tree Ornaments Recipe

Name: Salt Dough Christmas Tree Ornaments
Ingredients: 1 c. salt; 2 c. flour; 1 c. water

click to rate

0 votes | 1404 views

Servings: 4

Ingredients

Cost per serving $0.55 view details

Mix salt and flour together, then add in water a little at a time. Knead 7 to 10 min till dough is smooth and putty like.
Roll dough about 1/4 inch thick and cut out with cookie cutter. Poke hole in top for the thread; decorate shape with other small pcs of dough; then bake on cookie sheet till light brown in a 325 degree oven. (You can air dry 48 hrs on a window screen.)
When cooked, paint or possibly varnish to protect ornament from moisture. Hang on your tree.
Note: Dough can be shaped into baskets, candle holders, or possibly whatever you like.

How good does this recipe look to you?

Click to rate it: