Creator: Amos Miller

 

Moroccan Cuisine Talk

Subject By Messages Last Post
COOKWARE: The Tagine and The Couscousiere Amos Miller Amos Miller 1 reply
1 person
March 5, 2011 16:40
Moroccan Tea Amos Miller Amos Miller 1 reply
1 person
March 5, 2011 16:26
Basic needs for Moroccan cooking Amos Miller Amos Miller 1 reply
1 person
March 5, 2011 16:23

Moroccan Cuisine Recipes (5 of 20) View all

Mafroum - Moroccan Stuffed Potatoes

Mafroum - Moroccan Stuffed Potatoes

Potatoes stuffed delicately with meat and herbs and simmered in a rich tomato sauce.

Miriam Kresh
Dec 2009
Intermediate
5 votes
11275 views
Tuna with Moroccan Spices and Chermoula

Tuna with Moroccan Spices and Chermoula

This is just an outstanding appetizer. The spices do not overwhelm the flavor of the tuna, but instead…

John Spottiswood
Aug 2010
Advanced
5 votes
6173 views
Lamb Meatball and Fava Bean Tagine / Morocco

Lamb Meatball and Fava Bean Tagine / Morocco

This is truly a hand-crafted meal - it takes time. I know that only the most devoted will make this. But it…

Amos Miller
Jun 2011
Professional
5 votes
11882 views
Barbecued Lamb Moroccan Style

Barbecued Lamb Moroccan Style

This is a traditional northern african recipe called Mechouie. It's normally done with a whole lamb, but I BBQ a boneless leg of lamb butterflied

John Spottiswood
Jun 2008
Advanced
5 votes
14251 views
Chorba (Moroccan Soup of Chickpeas, Vermicelli and Vegetables)

Chorba (Moroccan Soup of Chickpeas, Vermicelli and Vegetables)

Chorba (Moroccan Soup of Chickpeas, Vermicelli and Vegetables)When I chose my island for my kitchen, my builder…

Laura Tabacca
Aug 2013
Advanced
1 vote
687 views