Quick & Easy Fettuccine Alfredo Recipe

click to rate
2 votes | 1251 views

This is easy, delicious and satisfying.

Enjoy with Love,

Catherine
xo

Prep time:
Cook time:
Servings: 4
Tags:

Ingredients

Cost per serving $1.83 view details

Directions

  1. Heat a griddle and place the bacon on the griddle to get crisp.
  2. Prepare the noodles as directed.
  3. Heat a large frying pan with the tablespoon of butter and a drizzle of olive oil. Place in heated frying pan the sliced mushrooms, garlic and scallions to sauté on medium. Add the dashes of salt, black pepper and red pepper flakes
  4. In a food processor place the cottage cheese with a dash of nutmeg. Process the cottage cheese until smooth.
  5. Add the milk to the sautéing mushrooms and scallions and let simmer on low. Add the cottage cheese and stir. Add the grated Romano cheese, bacon pieces and add the noodles. Toss until everything is combined well.
  6. Plate the Fettuccine Alfredo and top with some extra grating cheese.

Toolbox

Add the recipe to which day?
« Today - Jul 03 »
Today - Jul 03
July 4 - 10
July 11 - 17
July 18 - 24
Please select a day
or Cancel
Loading... Adding to Planner

Nutrition Facts

Amount Per Serving %DV
Serving Size 307g
Recipe makes 4 servings
Calories 388  
Calories from Fat 232 60%
Total Fat 25.94g 32%
Saturated Fat 11.28g 45%
Trans Fat 0.0g  
Cholesterol 66mg 22%
Sodium 918mg 38%
Potassium 447mg 13%
Total Carbs 13.15g 4%
Dietary Fiber 0.7g 2%
Sugars 10.16g 7%
Protein 25.22g 40%
How good does this recipe look to you?
Click to rate it:
x

Link to Recipe

Embed Recipe 400px wide (preview)

Embed Recipe 300px wide (preview)

Advertisement
Advertisement

Leave a review or comment