Creator: Frank Fariello

 

I mangiafagioli: Lovers of Tuscan Cuisine Talk

Subject By Messages Last Post
Hello! I am so glad i found you Magi Guice Magi Guice 2 replies
2 people
February 14, 2011 18:48
Zampetta di vitello alla parmigiana giovanni martines giovanni martines No replies yet November 13, 2010 15:40
Tuscan cooking Kerry Brown Kerry Brown 1 reply
1 person
February 11, 2010 23:27
Welcome to I Mangiafagioli! Frank Fariello Frank Fariello 2 replies
2 people
February 11, 2010 23:31

I mangiafagioli: Lovers of Tuscan Cuisine Recipes (5 of 405) View all

EGGY BREAD PUDDING (Bread Leche Flan)

EGGY BREAD PUDDING (Bread Leche Flan)

It's the best way to utilize old or leftover bread. So yummy! Please subscribe to my YouTube cooking channel…

MARIA LOURDES V. LIPARDO-AYUB
Dec 2018
Advanced
1 vote
3943 views
Lemon Orange Pork OSSO BUCO style

Lemon Orange Pork OSSO BUCO style

Generous amounts of fresh lemon and orange juices join a splash of wine and balsamic. Garlic, capers and…

Foodessa
Jan 2017
Professional
1 vote
1789 views
marinated MUSHROOM and White BEAN dip

marinated MUSHROOM and White BEAN dip

Alfresco in your garden or terrasse with a few spreads and dips. For a dedicated post on more spreads and…

Foodessa
Jun 2016
Professional
2 votes
2721 views
Filipino Hotcake (Pancake)

Filipino Hotcake (Pancake)

Make your family & love ones happy by cooking at home. Nothing beats homemade foods. Here's my recipe of pancake. Ingredients are mostly available…

MARIA LOURDES V. LIPARDO-AYUB
Dec 2018
Advanced
1 vote
3819 views
Green Tea Cream Cheese Parfait

Green Tea Cream Cheese Parfait

kristy
Jan 2016
Intermediate
1 vote
4179 views