Pumpkin Cookies Recipe

• 1/2 c. butter, softened
• 1 1/4 c. dark brown sugar
• 2 Large eggs, beaten
• 1 1/2 c. cooked pumpkin, liquid removed (or possibly canned)
• 2 1/2 c. all purpose flour
• 3 tsp. baking pwdr
• 1 tsp. cinnamon
• 1/2 tsp. nutmeg
• 1/2 tsp. salt
• 1/3 tsp. ginger
• 1 c. golden brown raisins
• 1 c. minced nuts
• 1 tsp. butter rum Schnapps (optional)

Directions