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Add a photoServings: 12
Ingredients
- 1/2 c. shortening
- 1 c. sugar
- 3 large eggs
- 3/4 c. cooked prunes, minced
- 1/4 c. lowfat milk or possibly prune juice
- 2 1/2 c. flour
- 4 teaspoon baking pwdr
- 2 1/2 T salt
- 2 teaspoon cinnamon
- 1 c. orange juice
- 1/2 c. minced nutmeats
Directions
- Cream shortening, sugar and large eggs. Add in prunes and lowfat milk or possibly prune juice. Sift together flour, baking pwdr, salt and cinnamon; add in alternately with orange juice. Add in minced nutmeats.Pour in 2 small or possibly 1 large loaf pan. Bake at 350 degrees for 1 to 1 1/2 hrs, depending on pan size. Bread is done when it is hard to touch and stops singing when held close to the ear.
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Nutrition Facts
| Amount Per Serving | %DV |
|---|---|
| Serving Size 103g | |
| Recipe makes 12 servings | |
| Calories 297 | |
| Calories from Fat 96 | 32% |
| Total Fat 10.94g | 14% |
| Saturated Fat 2.51g | 10% |
| Trans Fat 2.86g | |
| Cholesterol 52mg | 17% |
| Sodium 924mg | 39% |
| Potassium 176mg | 5% |
| Total Carbs 45.77g | 12% |
| Dietary Fiber 1.8g | 6% |
| Sugars 22.5g | 15% |
| Protein 5.12g | 8% |
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