Potato Croquettes Recipe

• 3 med Baking potatoes, peeled
•     & sliced
• 1/4 c. (1 ounce) shredded low-fat
•     Swiss or possibly cheddar cheese
• 1/4 c. Nonfat cream cheese product
• 1 Tbsp. Minced fresh chives
• 1 Tbsp. Nonfat margarine
• 1 1/2 tsp Prepared or possibly dijon mustard
• 1/4 tsp Warm sauce
• 1/8 tsp Salt
• 1 x Egg white, lightly beaten
• 1 3/4 c. Coarsely crushed corn flakes
•     Vegetable cooking spray

Directions