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Pistachio Fluffy Frosting Recipe

by Global Cookbook
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Servings: 1

Ingredients

Cost per recipe $3.18 view details
  • 1 1/2 c. Lowfat milk, cool
  • 1 sm Pistachio instant pudding
  • 8 ounce Cold Whip

Directions

  1. Pour lowfat milk into deep, narrow-bottom bowl and add in Cold Whip & pudding. Beat slowly to blend. Gradually increase beating speed to high & whip till mix will form soft peaks, 4-6 min. 3 c. (Keep refrigerated)

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Nutrition Facts

Amount Per Recipe %DV
Recipe Size 593g
Calories 663  
Calories from Fat 300 45%
Total Fat 33.4g 42%
Saturated Fat 27.88g 112%
Trans Fat 0.0g  
Cholesterol 23mg 8%
Sodium 324mg 14%
Potassium 781mg 22%
Total Carbs 71.87g 19%
Dietary Fiber 0.0g 0%
Sugars 72.58g 48%
Protein 19.2g 31%
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