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0 votes | 729 views
Servings: 12

Ingredients

Cost per serving $0.59 view details

Directions

  1. Heat butter and sugar till they cream together. Add in beaten egg and crushed pineapple and mix well. Add in graham cracker crumbs till well blended. Sprinkle bottom of pan with some crumbs and then put in mix and sprinkle on the top with some more crumbs. Chill. Top with whipped cream when served.

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Nutrition Facts

Amount Per Serving %DV
Serving Size 120g
Recipe makes 12 servings
Calories 360  
Calories from Fat 65 18%
Total Fat 7.28g 9%
Saturated Fat 1.65g 7%
Trans Fat 0.0g  
Cholesterol 18mg 6%
Sodium 402mg 17%
Potassium 151mg 4%
Total Carbs 69.78g 19%
Dietary Fiber 2.3g 8%
Sugars 36.99g 25%
Protein 4.74g 8%
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