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Pickled Picnic Eggs Recipe

Name: Pickled Picnic Eggs
Ingredients: 1 to 1 1/2 doz. hard boiled Large eggs, shelled; 2 c. white vinegar; 1 teaspoon salt; 1 med. onion, minced; 2 tbsp. sugar; 2 teaspoon pickling spices

by CookEatShare Cookbook

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Servings: 4

Ingredients

Cost per serving $0.91 view details

1 to 1 1/2 doz. hard boiled Large eggs, shelled
2 c. white vinegar
1 teaspoon salt
1 med. onion, minced
2 tbsp. sugar
2 teaspoon pickling spices

Directions

Boil all ingredients but Large eggs together for 5 min. Cold and pour into a wide mouth glass jar. Put in as many Large eggs as mix will cover. Chill overnight. They will keep for weeks.

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Amount Per Serving	%DV
Serving Size 318g
Recipe makes 4 servings
Calories 318
Calories from Fat 158	50%
Total Fat 17.57g	22%
Saturated Fat 5.42g	22%
Trans Fat 0.0g
Cholesterol 700mg	233%
Sodium 793mg	33%
Potassium 345mg	10%
Total Carbs 12.25g	3%
Dietary Fiber 0.7g	2%
Sugars 9.68g	6%
Protein 21.14g	34%

Pickled Picnic Eggs Recipe

Ingredients