Perfect Chilled Shrimp Recipe

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0 votes | 765 views
Servings: 6

Ingredients

Cost per serving $0.95 view details

Directions

  1. Serve this chilled shrimp with you favorite cocktail sauce or possibly other dip. For large shrimp, about 16 to 24 per lb., steeping time is about 4 min.
  2. Bring water, wine, vinegar, onion, carrot, celery, peppercorns, thyme, bay leaves and salt to boil in medium pot, covered. Reduce heat and simmer 5 min. Add in shrimp, cover again and simmer 1 minute. Remove from heat and steep, covered, 4 min.
  3. Remove shrimp from liquid and refrigeratewell, at least 1 hour 30 minues, before serving.
  4. This recipe yields 6 servings.

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Nutrition Facts

Amount Per Serving %DV
Serving Size 214g
Recipe makes 6 servings
Calories 95  
Calories from Fat 5 5%
Total Fat 0.52g 1%
Saturated Fat 0.11g 0%
Trans Fat 0.0g  
Cholesterol 36mg 12%
Sodium 829mg 35%
Potassium 150mg 4%
Total Carbs 9.37g 2%
Dietary Fiber 0.7g 2%
Sugars 1.21g 1%
Protein 5.68g 9%
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