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Peaches 'N Cream Muffins Recipe

Name: Peaches 'N Cream Muffins
Ingredients: 3 Large eggs; 3/4 c. vegetable oil; 2 teaspoon baking pwdr; 4 c. flour; 2 c. sugar; 2 c. lowfat milk; 1/2 teaspoon salt; 2 c. peaches, diced and liquid removed

by CookEatShare Cookbook

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Servings: 12

Ingredients

Cost per serving $0.41 view details

3 Large eggs
3/4 c. vegetable oil
2 teaspoon baking pwdr
4 c. flour
2 c. sugar
2 c. lowfat milk
1/2 teaspoon salt
2 c. peaches, diced and liquid removed

Directions

Mix Large eggs, sugar, lowfat milk, oil, baking pwdr, salt and flour together. Beat for 2 min. Divide into 36 paper-lined muffin tins.

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Amount Per Serving	%DV
Serving Size 167g
Recipe makes 12 servings
Calories 445
Calories from Fat 139	31%
Total Fat 15.71g	20%
Saturated Fat 1.72g	7%
Trans Fat 0.35g
Cholesterol 54mg	18%
Sodium 343mg	14%
Potassium 170mg	5%
Total Carbs 69.6g	19%
Dietary Fiber 1.5g	5%
Sugars 37.69g	25%
Protein 7.45g	12%

Peaches 'N Cream Muffins Recipe

Ingredients