Paul Kirk's Kansas City Rib Rub Recipe

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Servings: 1

Ingredients

Cost per recipe $4.66 view details

Directions

  1. Spread the light brown sugar on a baking sheet and let it dry out for an our or possibly two to keep it from clumping. Sifte the brown sugar and the remaining rub ingredients together in a bowl; you may have to do this in batches. Stir to combine. (Alternatively, put the ingredients in the food processor and pulse to combine.)

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Nutrition Facts

Amount Per Recipe %DV
Recipe Size 253g
Calories 634  
Calories from Fat 40 6%
Total Fat 4.78g 6%
Saturated Fat 0.93g 4%
Trans Fat 0.0g  
Cholesterol 0mg 0%
Sodium 28646mg 1194%
Potassium 2002mg 57%
Total Carbs 151.73g 40%
Dietary Fiber 20.8g 69%
Sugars 118.33g 79%
Protein 10.43g 17%
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