Search Results for 'Fresh cherry cobbler taste of home'
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Stuffed Breaded Pork Chops with Tomato Sauce

Stuffed Breaded Pork Chops with Tomato Sauce

cup of cherryof fresh Rosemary, Few leaves of Sage, Sprigs of fresh Thyme, Sprigs of fresh

Catherine Pappas
Nov 2010
Intermediate
4 votes
3789 views
Cherry and Vanilla Rice Pudding

Cherry and Vanilla Rice Pudding

or as per taste), , 10 red cherries – chopped, cook , course: Desserts, type of dish

Navaneetham Krishnan
Jun 2014
Intermediate
1 vote
3620 views
Asian Style Marinated Pork Pieces and Noodles!!!

Asian Style Marinated Pork Pieces and Noodles!!!

Juice of ½ lime, 1 teaspoon sesame oil, 2 tablespoons sesame seeds, , Fresh Cherry Tomato

Catherine Pappas
Mar 2012
Intermediate
1 vote
1869 views
Sautéed BBQ Chicken Breast!!!

Sautéed BBQ Chicken Breast!!!

oil, Vegetable oil, Fresh Italian parsley – – chopped, Dashes to taste of:, Paprika

Catherine Pappas
Mar 2012
Intermediate
1 vote
3272 views
Spaghettini with Fresh Clams, Sausage, Cherry Tomatoes, Edamame, Chili and Flat Leaf Parsley

Spaghettini with Fresh Clams, Sausage, Cherry Tomatoes, Edamame, Chili and Flat Leaf Parsley

Fresh Clams, Sausage, Cherry

Enda Love
Jul 2016
Intermediate
1 vote
1425 views
Spinach Strawberry Salad

Spinach Strawberry Salad

with some fresh cracked pepper, to taste, cuisine: American, course: Salad, type of dish

Now We're Cooking!
Jul 2010
Intermediate
1 vote
3831 views
Minced Clam Dip

Minced Clam Dip

fresh parsley to taste

anna d
Aug 2012
Advanced
1 vote
2029 views
Stuffed Potato Salad

Stuffed Potato Salad

salt and fresh pepper, to taste, cuisine: Canadian, course: Salad, type of dish: Potato

Chez la mere
Jan 2012
Professional
1 vote
4564 views
Fish Stew with Chipotle Aioli

Fish Stew with Chipotle Aioli

zest, Pinch of saffron threads (mayfresh ground pepper to taste, 1/4 cup chopped fresh

Nancy Miyasaki
Dec 2008
Intermediate
3 votes
6273 views
Pasta with Tuna and Cherry Tomatoes

Pasta with Tuna and Cherry Tomatoes

8 ounces cherry tomatoes, fresh chili pepper, cuisine: Italian, course: Main dish, type of

Phyllis Smith
Mar 2013
Intermediate
1 vote
2723 views
Chicken Chopsuey

Chicken Chopsuey

to taste, black pepper, fresh ground, to taste, : Vegan, course: Side dishes, type of

ShaleeDP
Nov 2012
Intermediate
1 vote
3039 views
A easy-to-make flatbread pizza which is a must taste

A easy-to-make flatbread pizza which is a must taste

taste, main ingredient chives, 1 c. cherry tomatoes, Halfcourse: Main dish, type of

John Doedoe
Sep 2013
Intermediate
1 vote
3190 views
Green Leafy Salad with Homemade TID

Green Leafy Salad with Homemade TID

pinches of paprika, salt and fresh pepper to taste, , For Salad Greens:, 2 heads of Green

ShaleeDP
Feb 2015
Intermediate
1 vote
1763 views
The Pizza Fatty

The Pizza Fatty

to taste), 1 of a good pizza blend cheese, ½ pound sliced fresh mushrooms, Small jar of

Ken & Patti Fisher
Dec 2011
Advanced
1 vote
4202 views
Jamie’s Whole-roasted Chicken with Homemade Barbecue Sauce

Jamie’s Whole-roasted Chicken with Homemade Barbecue Sauce

of fresh rosemary, 4-5 sprigs of fresh thyme, 4-5 fresh bay, 1 pod of

PreeOccupied
Feb 2011
Intermediate
1 vote
3236 views
Apple-Cran and Herb Turkey Tenderloinds

Apple-Cran and Herb Turkey Tenderloinds

3 tablespoons of fresh thyme, , 1 tablespoon of Herbes De Provence, , salt/pepper to taste

Dana Salvo
Mar 2011
Advanced
1 vote
2430 views
Scrambled Eggs with Smoked Salmon

Scrambled Eggs with Smoked Salmon

fresh eggs, , 120 mls of double cream, , Some chopped parsley, , salt and pepper to taste

ruth martins
May 2011
Intermediate
1 vote
1628 views
Sauce with broccoli and soybean flakes

Sauce with broccoli and soybean flakes

fresh seasonings to taste

Tatjana Vukomanovic
Jan 2016
Intermediate
1 vote
3251 views
Torta al Limone (from The Basic Art of Italian Cooking: Holidays & Special Occasions, 2nd edition)

Torta al Limone (from The Basic Art of Italian Cooking: Holidays & Special Occasions, 2nd edition)

Art of Italian Cooking: fresh lemon slices, 1 cup candied fruit, 6 maraschino cherries

maria liberati
Jun 2017
Professional
1 vote
801 views
French Cuisine: Young Cod and Lentils

French Cuisine: Young Cod and Lentils

fresh of dried rosemary, thyme, sage, etc), Salt: to taste, Black pepper, freshly groungd

Robert-Gilles Martineau
Mar 2010
Advanced
2 votes
1657 views