Search Results for 'Breakfast large crowd'
showing 161 - 180 of 1000
Banana Oatmeal Muffins (Sugar Free)1/2 cup milk, 1 large egg, beaten, 3 tablespoons: Sugar free, course: Breakfast & brunch |
Cat Cox-Carter
Nov 2010 Intermediate |
1 vote
5451 views
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Vanilla Pancakes with Lemon-Vanilla Applesof half (large) lemon, 2 tablespoons butter, cuisine: American, course: Breakfast & brunch |
Catherine Pappas
Sep 2013 Intermediate |
1 vote
3471 views
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Tomato and Feta StrataEggs, ingredients: 4 large eggs, ½ cup cuisine: American, course: Breakfast & brunch |
Annie Witkamp
Jan 2010 Advanced |
1 vote
2047 views
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Fluffy Ricotta Pancakes1 cup milk, 4 large eggs, separated, 2/3 : American, course: Breakfast & brunch, type |
Joann Mathias
Mar 2010 Intermediate |
1 vote
1479 views
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Chia Seed Muffinstable salt, , 1 large or extra-large egg, ,cuisine: American, course: Breakfast & brunch |
Skinnysweetsdaily.com
Apr 2014 Advanced |
1 vote
3123 views
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Basic Traditional Omelet with Spinach and CheeseEggs, ingredients: 2 large eggs, 1 , cuisine: Filipino, course: Breakfast & brunch, type |
ShaleeDP
Aug 2014 Intermediate |
1 vote
1679 views
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Chef Teddy Chocolate Swiss RollDairy, ingredients: 5 large eggs, 1 Cup , cuisine: American, course: Breakfast & brunch |
Teddy Hedrington
Apr 2020 Professional |
1 vote
862 views
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Baked French Toastbread, 13-16 ounces), 8 large eggs, 1 1/2 cups: American, course: Breakfast & brunch |
Michael Chen
Feb 2008 Beginner |
2 votes
13983 views
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Spinach Piecheese , 3 eggs , 1 large red onion, chopped , 2 : American, course: Breakfast & brunch |
Evelyn Scott
Nov 2009 Advanced |
2 votes
2756 views
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Lemon CurdCup Lemon Juice, 4 Large Eggs Beaten, cuisine: American, course: Breakfast & brunch, type |
Joy
May 2010 Intermediate |
2 votes
1031 views
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Rice and Beans with Fried Eggs8 large eggs, 2 tablespoons chopped fresh cilantro, cuisine: American, course: Breakfast |
The Mom Chef
Apr 2011 Intermediate |
1 vote
2177 views
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Skinny Matzo Brei With Fresh Spinach, Garlic and Onions6 egg whites, , 3 large eggs, we like Eggland’s Vegetarian, course: Breakfast & brunch |
Skinny Kitchen with Nancy Fox
Apr 2011 Professional |
1 vote
2753 views
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Spinach and Cheese QuicheParmesan cheese, 2 large eggs, 3 large egg whites, 1/Low fat, course: Breakfast & brunch |
Mellie Duffy
Feb 2013 Intermediate |
1 vote
2701 views
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NIGHT BEFORE FRENCH TOAST CASSEROLEof italian bread, 8 large eggs, 3 cups milk North american, course: Breakfast & brunch |
Aspen Lee-Moulden
Jun 2008 Intermediate |
3 votes
15665 views
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Potato & Sweet Onion Frittata2 small onions, chopped large, 3 T. Vegetable oilcholestorol, course: Breakfast & brunch |
K. Garner
Oct 2011 Intermediate |
1 vote
2597 views
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French Toast1 cup half-and-half, 3 large eggs, 2 , cuisine: French, course: Breakfast & brunch, type |
kingnate9
May 2012 Intermediate |
1 vote
3435 views
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Kaya MuffinsCastor sugar, 1 Large egg, 75ml Liquid , cuisine: Malaysian, course: Breakfast & brunch |
Christine
Jul 2012 Beginner |
1 vote
3396 views
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BUCKWHEAT and BANANA batter PANCAKE gluten freeor lemon juice, . 1 large egg, . 1 small banana: Canadian, course: Breakfast & brunch |
Foodessa
Jun 2013 Professional |
1 vote
1842 views
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The Best Cinnamon Buns1 Large Egg, Lightly Beaten, cook method: Bake, cuisine: American, course: Breakfast |
Robyn Savoie
Jun 2013 Advanced |
1 vote
3620 views
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Mushroom, Bacon And Onion TartPepper, 4 Large Eggs, cook method: Bake, cuisine: American, course: Breakfast & brunch |
Robyn Savoie
Sep 2013 Advanced |
1 vote
3854 views
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