Search Results for 'Mexican sausage'
showing 141 - 159 of 1000

V8- MEATLOAF & GLAZE 1 pound ground beef, ¼ pound ground sausage (pork) unseasoned, cuisine: American, special	Kitchenkats May 2013 Advanced	2 votes 6567 views
Green Curry Mussel & Sausage Stew and scrubbed if fresh), 12 oz Chicken Basil sausage, cut into 3 inch lengths, 1 ea red	Bob Vincent Jan 2014 Intermediate	2 votes 1 review 1 comment 5330 views
Stuffed Zucchini with Italian Sausage and Parmesan Cheese 4 medium zucchini, 1/4 pound Italian pork sausage, 1/4 cup coarsely chopped onion, 1 clove	Elena Jimenez Jul 2008 Beginner	6 votes 2 reviews 21675 views

Skinny Mexican Style Chicken and Cornbread Casserole Light Mexican Blend Cheese or light cheddar cheese, cook method: Bake, cuisine: Mexican	Skinny Kitchen with Nancy Fox Jan 2013 Professional	1 vote 2 comments 21933 views
Embutido- Pinoy Style Meatloaf ingredients: 2 lbs ground pork, 12 pcs sausage or 6 pcs hotdogs cut lengthwise, 3 hard	ShaleeDP Oct 2013 Intermediate	2 votes 1 review 7104 views
Oven Stuffer with Sausage Stuffing!!! Stuffing:, , 2 links sausage – open casing and remove sausage, 2 cups fresh breadcrumbs	Catherine Pappas Nov 2011 Intermediate	2 votes 5811 views
Sunday Sugo Rosso (Red Sauce) tsp dried basil, 1 1/2 tsp Italian Sausage seasoning (I used Penzey's), 1 Tbs Kosher salt	Bob Vincent Jun 2013 Intermediate	1 vote 7894 views
Stir-Fry Chinese Leeks with Chinese Sausages with Chinese Sausages, ingredients: 5-6 medium Chinese leeks, 2 Chinese sausages, 2 cloves	kitchen flavours Mar 2011 Intermediate	1 vote 3688 views
Top SF Chronicle Recipe: Pasta with Broccoli and Spicy Sausage hot Italian sausage links, about 1 pound (we use hot Italian turkey sausage links...and 1	John Spottiswood Apr 2011 Advanced	10 votes 8 reviews 1 comment 7837 views
Italian style stuffed pork tenderloin divided, 40 g prosciutto, 80 g smoked sausage or pepperoni, thinly sliced, 50 g Swiss	Easy Cook - Laka kuharica Sep 2018 Intermediate	1 vote 2810 views
Mexican Pozole I (Posole) broth, 2 cups water, 1 29-ounce can Mexican style hominy, 1 28-ounce can red chile sauce	Salad Foodie Feb 2014 Professional	1 vote 1 comment 6987 views
Bean-Sausage Creole Soup frozen "Zatarain's Red Beans and Rice with Sausage", 1 cup frozen whole kernel corn, 8 oz	RecipeKing Feb 2015 Intermediate	1 vote 1 review 2474 views
Mexican Roundup Mexican Casserole, Wings, Mexican Lasagna, Mexican Fruit Tart, Beverages, cuisine: Mexican	Claudia lamascolo May 2011 Professional	1 vote 4978 views
Accidental Cioppino cioppino, I think it’s better with the Sausage & Fenell! It comes out more like a	The Accidental Chef Sep 2010 Advanced	1 vote 3000 views
Breakfast Muffins 3/4 cup chopped/crumbled italian sausage, breakfast sausage, or bacon, 1/4 cup chopped	Wendi Taylor Dec 2012 Professional	1 vote 7159 views
Braised Chicken & Sausage with Kale & Spinach 8 Chicken thighs, skinned, 9 oz chicken sausage (I used Aidell's chicken/artichoke), 1/4	Bob Vincent Nov 2011 Intermediate	2 votes 1 review 5976 views
Fusion Mexican Italian Lasagna 1 cup cheddar cheese, shredded, 2 cups Mexican style cheese, shredded, 1 pound ground beef	Gone Mar 2011 Advanced	1 vote 4554 views
Cinco De Mayo And Veg. Mexican Taco Salad 4 cheese mexican, finely shredded, cook method: None/Raw, cuisine: Mexican, special	A2Z Healthy Vegetarian Cuisine May 2011 Intermediate	1 vote 5742 views
St Patrick's Day, Bangers and Colcannon with Guinness onion gravy onions, sliced salt and pepper, 1 pound sausage (Irish or English bangers if you can get	Pamela Boyd Shields Mar 2013 Intermediate	1 vote 8441 views