Search Results for 'Mexican sausage'
showing 981 - 1000 of 1000

Chicken Tortilla Soup 2SP chopped, 1⁄3c Weight Watchers Reduced fat Mexican blend shredded cheese (about 6 Tbsp), 12	Wendy Saxena-Smith Jun 2016 Intermediate	1 vote 3402 views
Veal Stew Osso Bucco Castano Steaks, 1 Lb. Ground Veal or Sweet Italian Sausage, 1 Lb. Veal stew meat chunks, 2 T	Bobby Lovera Feb 2012 Professional	1 vote 1 review 1 comment 7516 views
Lasagne with Bechamel Sauce lbs ground meat (beef, lamb, italian sausage, or combination), 4 tomatoes, skinned, cored	Deborrah Justice Aug 2012 Advanced	1 vote 2976 views

Longganisang Lumpia (spring roll sausage) Longganisang Lumpia (spring roll sausage), ingredients: 1/4 Longganisa (minced), 1 cup	ShaleeDP Feb 2016 Intermediate	1 vote 3771 views
Mexican Charra Beans leaves (optional), cook method: Boil, cuisine: Mexican, course: Side dishes, type of dish	Marlin Rinehart Feb 2010 Intermediate	3 votes 5511 views
Texas Bowl of Red (Chili) chopped, 3-4 cloves garlic, chopped, 2 tsp. Mexican oregano, 2 tsp. cumin, 1 14.5 oz. can	myra byanka Mar 2012 Professional	2 votes 1 review 5257 views
mexican chicken pozole verde for serving, cook method: Boil, cuisine: Mexican, course: Soups, stews & chilis, type of	karenrecipe Mar 2012 Professional	1 vote 1 comment 5476 views
Mexican Rice Pilaf cumin powder, 1 tbs. chopped cilantro, cuisine: Mexican, course: Side dishes, type of dish	myra byanka Mar 2013 Professional	1 vote 1 comment 5477 views
Mexican Style Green Sweet Peas Fresh Chives, cook method: Saute, cuisine: Mexican, course: Side dishes, type of dish	Robyn Savoie Dec 2013 Advanced	1 vote 4438 views
Mexican Carnitas/Pulled Pork (with a little help from my pressure cooker Thinly sliced radishes, Sour cream, cuisine: Mexican, course: Main dish, type of dish	Foodiewife Feb 2015 Advanced	1 vote 1 comment 8380 views
Beef Taco Salad 1/2 cup Mexican Blend Shredded Cheese, cook method: Saute, cuisine: Mexican, course: Salad	"Cheffie Cooks" Apr 2016 Advanced	1 vote 2622 views
Mexican rice small onion, cook method: Boil, cuisine: Mexican, course: Side dishes, type of dish: Rice	Candice Goodyear May 2019 Intermediate	1 vote 2385 views
Black Bean Soup pressed, 1 ts sea salt, 1/2 ts oregano (Mexican), 1/2 ts crushed red pepper flakes, 2 bay	Patrick Travis Dec 2011 Intermediate	1 vote 2819 views
Homemade Sofrito Seasoning 1 large bunch cilantro, chopped, 2 tsp. Mexican oregano, pinch cayenne, 1 tsp. salt, 1	myra byanka Jun 2012 Professional	1 vote 9576 views
Summer Skinny Bites Salad Stuffed Shells, , Skinny, Mini Mexican Meatball Tostada Appetizers, , Easy and Low	Skinny Kitchen with Nancy Fox Aug 2013 Professional	1 vote 5058 views
Slow Cooker Polenta with Sausage Ragù Slow Cooker Polenta with Sausage Ragù, main ingredient: Pork, ingredients: 1 part polenta	Frank Fariello Feb 2011 Advanced	2 votes 2 comments 5101 views
Five Star Chicken Gumbo vegetable oil, 1 lb andouille (or smoked) sausage cut into 1/4 inch slices, ½ cup flour	Chef Doug May 2012 Advanced	1 vote 6585 views
Quick and Easy, Skinny Labor Day Recipes Made Skinny, , Crunchy Low Fat Sausages Topped With Homemade Coleslaw, , Finger-Licking	Skinny Kitchen with Nancy Fox Aug 2013 Professional	1 vote 4289 views
Mexican Seafood Chowder stock (very low or no sodium), cuisine: Mexican, course: Soups, stews & chilis, type of	Jason Freund Dec 2008 Beginner	1 vote 2 comments 8620 views
Layered Mexican Salad 1/2 roma tomatoes, diced, cuisine: Mexican, course: Salad, type of dish: Vegetable	Sunny Shin Apr 2011 Intermediate	1 vote 5072 views