Search Results for 'Pumpkin spread cream cheese'
showing 81 - 100 of 1000
Sort of Italian Ground Beef and Three Cheese Casseroleoz. soft cream cheese, 8 oz. sour cream (low fat ok), 3 cups mixed Italian cheeses (I use |
myra byanka
Dec 2012 Professional |
2 votes
5036 views
|
|
Bacon and Cheese Stuffed Mushroom Capsbacon, 1 cup cream cheese, ¼ cup parmesan cheese, ¼ cup shredded mozzarella cheese, 1 cup |
Chef Chuck
Jan 2013 Professional |
2 votes
5253 views
|
|
Ron's Seriously Good Dried Beef and Cheese DipGood Dried Beef and Cheese Dip, ingredients: 8 oz. whipped cream cheese, room temp, 2-3 |
myra byanka
Nov 2012 Professional |
1 vote
5272 views
|
|
Pumpkin RollEggs, 2/3 cup pumpkin (solid pack), ¾ cinnamon, Filling:, 8 oz cream cheese (room temp |
Terri Jordan
Feb 2008 Intermediate |
4 votes
10075 views
|
|
Pumpkin Swirl Cheesecake with Biscoff Crust3 8oz Packages of cream cheese(680gcream (115g), 1 cup pumpkin puree(230g), 2 tsp pumpkin |
Doctor Jo
Feb 2021 Intermediate |
1 vote
285 views
|
|
Mini no-bake pumpkin cheesecakescream cheese, at room temperature, , • 1/4 cup granulated sugar, , • 1/4 cup pure pumpkin |
Enda Love
Nov 2016 Intermediate |
1 vote
1348 views
|
|
Gluten-Free Pumpkin Rollpumpkin, 3/4 cup gluten-free all-purpose baking mix, 1 1/2 teaspoons pumpkin cream cheese |
Florry
Oct 2017 Advanced |
1 vote
1505 views
|
|
Cheese Burger Cake for a Birthdayor vanilla), Brownie mix, Whipped cream, Cream cheese, Conf. sugar, Vanilla extract, Fruit |
A Cook at Heart
Jun 2013 Intermediate |
1 vote
4592 views
|
|
Date & Blue Cheese - Cheese BallDate & Blue Cheese - Cheese Ball, ingredients: 16 oz cream cheese (bar style), at room |
Ann
Jan 2017 Intermediate |
1 vote
1659 views
|
|
Layered Pumpkin Pudding Pie (easily converts to a lighter version)crust, 2 ounces cream cheese, softened,15-ounce can of pumpkin (not pumpkin pie filling |
Salad Foodie
Nov 2014 Professional |
1 vote
4189 views
|
|
Corn and Ham Cheese Casseroledrained, , 1 cup heavy cream, , 1 cup milk, , 8 ounces cream cheese, , 3 tablespoons flour |
Carolinaheartstrings
Nov 2013 Intermediate |
2 votes
2758 views
|
|
Double Layer Pumpkin CheesecakeDouble Layer Pumpkin Cheesecake, ingredients: 2 (8 ounce) packages cream cheese, softened |
Kyndall Serrano-Kirk
Nov 2013 Intermediate |
1 vote
2641 views
|
|
Pancit Canton With Tomato Cream Sauce1 medium red onion, chopped, 1/2 cup cream cheese, 1 tbsp butter, 1 tbsp dried basil, 1 |
Rene Astudillo
May 2014 Intermediate |
1 vote
2230 views
|
|
Cheese appetizers500g hard cream cheese, 10 slices toast cheese, 10 slices ham, 200g cream cheese, 1 leek |
nnonna2003
Jul 2014 Intermediate |
1 vote
1604 views
|
|
Lemon Cheese Cake Recipebutter, , Filling:, , 896g room temperature cream cheese, 250g sugar, 4 eggs, 50ml lemon |
Supriya Kutty
Aug 2016 Advanced |
1 vote
3648 views
|
|
Pecan Cream PieHeavy Whipping Cream, 1/4 Cup powdered sugar, 2 8 ounce packages of cream cheese (softened |
Karen Robertson Hutchins
Aug 2019 Advanced |
1 vote
651 views
|
|
Chocolate Cupcakes with Pumpkin Cheesecake filling8 ounces cream cheese, bring to room tablespoons 100% pure pumpkin, 6 drops yellow food |
Culinary Envy
Oct 2015 Advanced |
1 vote
1702 views
|
|
Ranch Beer Cheese DipRanch Beer Cheese Dip, ingredients: 16 oz cream cheese, softened (low fat OK, 1/3 cup beer |
myra byanka
Feb 2013 Professional |
1 vote
2937 views
|
|
Hot Ranch Cheese Dip with Bacon and OlivesHot Ranch Cheese Dip with Bacon and Olives, ingredients: 8 oz. soft cream cheese, 1/4 cup |
myra byanka
Feb 2013 Professional |
1 vote
4878 views
|
|
Chef Teddy Peanut Butter Ice Cream Cakechocolate chips, 1 Cup heavy cream, 8 ounces cream cheese room temp., 1 Cup creamy peanut |
Teddy Hedrington
Apr 2020 Professional |
1 vote
821 views
|