Search Results for 'Mustard chicken or fish'
showing 81 - 100 of 1000
Sausage, Potato and Kale Soup1 lb italian sausage, spicy or sweet, chicken or pork, with the casing removed |
Kyra Martin
Dec 2013 Professional |
1 vote
2316 views
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ChOkHamustard oil or veg oil, 3-4 garlic clove, 1 onion (chopped), 3-4 green chilies (chopped)or |
Sangeeta Shah
Apr 2013 Advanced |
1 vote
2854 views
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Roast Chickenoil , salt and pepper to taste , Chicken or Beef Stock for basting , cook method: Roast |
Tracy Rosenberg-Roso
Feb 2009 Professional |
3 votes
14988 views
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Seafood risotto with mushroomsthawed, 250 g prawns, defrosted, 4-6 cups chicken or vegetable stock from a cube, 2-3 tbs |
Easy Cook - Laka kuharica
Dec 2010 Intermediate |
2 votes
3066 views
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Chicken Afritada with Pineapplechopped, 1/2 kg chicken, cut up, 1 1/2 tbsp patis or fish sauce, 200 g potatoes, cut |
Lidy Concepcion
Dec 2011 Intermediate |
1 vote
11481 views
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Chicken Adobo With Coconut Milkonion, minced, 1 piece chicken or pork broth cube or granules, 1\2 cup vinegar(distilled |
Connie Mcmillan
Oct 2008 Intermediate |
10 votes
8144 views
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Laksa SoupChicken, ingredients: 4 cups ( 1 L) homemade or low-sodium chicken or vegetable |
Micheline
Oct 2012 Intermediate |
1 vote
6321 views
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Katiuska's Flavoured Rices bacon fat., 2 pieces of cooked chicken or ham or any leftover cooked meat., 1/4 cup |
Micheline
Apr 2011 Intermediate |
2 votes
4345 views
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PUMPKIN COCONUT STEWsplash or two of olive oil, 1 white onion, peeled and finely diced, 1 quart chicken or |
Wendy Saxena-Smith
May 2013 Intermediate |
1 vote
1091 views
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Bulgur and Bean Saladcups dry bulgur wheat, 2 1/2 cups chicken or vegetable stock, 1/2 cup cucumber, seeded and |
Salad Foodie
Jun 2015 Professional |
2 votes
4014 views
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Honey Mustard Country Ribs1 5oz. bottle Briggs True Mustard Sauce, or your favorite spicy brown mustard, ¼ cup your |
Patti Fisher
Jul 2018 Professional |
1 vote
1440 views
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PORTUGUESE SEAFOOD SOUPprawns, 3 cups fish,chicken or vegetable stock, 400 gm firm white fish fillets,cut inot |
Saru
Jun 2015 Advanced |
1 vote
2374 views
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Mom’s Italian Sausage Soup1 tsp herbs such as oregano or Italian seasoning, , 1 quart chicken or beef stock (I added |
sf
Jan 2013 Intermediate |
1 vote
2306 views
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Triple Topped Triple Filled Fish Pie150ml hot veggie or fish stock, 4 1 tbsp wholegrain mustard, Pepper, cuisine: British |
Hungry Jenny
Apr 2010 Intermediate |
2 votes
1350 views
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Ribollita soupFresh thyme, Fresh or dried sage, Red paprika flakes, 5 cups chicken or vegetable stock, 1 |
Easy Cook - Laka kuharica
Dec 2011 Intermediate |
2 votes
1908 views
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TANDOORI CHICKENTANDOORI CHICKEN, main ingredient: Chicken, ingredients: One whole or cut up chicken or 8 |
Ruby Densmore
Mar 2011 Intermediate |
1 vote
2861 views
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Chicken-Berry Salad2 cups shredded rotisserie chicken or grilled,, shredded chicken breasts, , 2 cups sugar |
RecipeKing
Mar 2015 Intermediate |
1 vote
2803 views
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Buffalo Chicken ChiliChicken Chili, ingredients: 1 Tbsp olive oil, 2 Tbsp butter, 2 pounds ground chicken or |
Schnoodle Soup
Oct 2011 Intermediate |
2 votes
1425 views
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FISH pattie cakes CROQUETTES and SAUCESFISH pattie cakes CROQUETTES mustard, . 2 tbsp. (30ml) grain Dijon mustard, . **** OR |
Foodessa
Jul 2010 Professional |
1 vote
2071 views
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mustard chickenmustard chicken, main ingredient: Garlic, ingredients: Seasoned Salt, Garlic, lemon pepper |
O'Shea Ibegoinghardouthere Lewis
Aug 2010 Advanced |
1 vote
1875 views
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