Search Results for 'Hawaii star bulletin and advertiser for chili'
showing 81 - 100 of 1000
Thai Pork and Shrimp Spring Rolls with Sweet Chili Sauce2 Small Red Chilies, Seeded and Diced, 8 Oz. Pepper, Oil For Frying, cook method |
Robyn Savoie
Dec 2013 Advanced |
2 votes
7039 views
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Meat Loaf with Sweet Potatoes and Pineapplechili powder, 1 teaspoon cumin, Salt and drained (use juice for other purposes), cook |
Salad Foodie
Oct 2013 Professional |
2 votes
5638 views
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Sambal Tempeh Ikan Bilis Masin (Fermented Soybean And Salted Anchovies In Chili Gravy)and drain for taste (only if needed), , For the sambal/chili gravy, , 7 dried red chilies |
Navaneetham Krishnan
Sep 2013 Intermediate |
1 vote
2993 views
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Potato Bok Choy (Chinese Broccoli) Soupfor taste, cuisine: Malaysian, special category: Vegetarian, course: Soups, stews & chilis |
Navaneetham Krishnan
Aug 2013 Intermediate |
1 vote
2684 views
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Tom Yum Soup (Vegetarian)for garnishing), cook method: Stew, cuisine: Thai, course: Soups, stews & chilis |
Navaneetham Krishnan
Oct 2014 Intermediate |
1 vote
4436 views
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Two Bean Cheddar Bacon Dip w/ Roasted Garlicchili sauce, 1 tsp. cumin, 1 tsp. Mexican oregano, 1/2 tsp. smoked paprika, olive oil for |
Smokinhotchef
Feb 2012 Advanced |
2 votes
5750 views
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Chicken Curry With Potatoescorn flour, , Salt for taste, , For curry , 3 cardamom, 1 star anise and 3 cloves |
Navaneetham Krishnan
Aug 2014 Intermediate |
1 vote
5670 views
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Carrot and Tomato Soupand Tomato Soup, for drizzling, cuisine: American, course: Soups, stews & chilis |
Catherine Pappas
Oct 2012 Intermediate |
1 vote
2651 views
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Aloo Matar (Potato And Pea Curry)remove skin and cut into chunks.,beaten, , Salt for taste, , For tempering, , 2 tbsp oil |
Navaneetham Krishnan
Mar 2015 Intermediate |
1 vote
3086 views
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Nasi Goreng Belacan Udang ( Shrimp Paste And Prawn Fried Rice)de-vein and leave for taste (use sparingly), , For the chili paste, , 4-5 red chilies |
Navaneetham Krishnan
Sep 2013 Intermediate |
1 vote
3975 views
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Chicken Chili With Black Eyed Peasfor taste, cook method: Broil, cuisine: Malaysian, course: Soups, stews & chilis |
Navaneetham Krishnan
Feb 2014 Intermediate |
1 vote
4132 views
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Cauliflower, chickpea and savoy cabbage curryand savoy cabbage curry, main ingredient: or rapeseed oil, 1 star anise, 1 tablespoon |
Lemon Squeezy
Apr 2013 Professional |
1 vote
3894 views
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Farmhouse Chicken Noodle Soup (Pressure Cooker Style)and tossed), Optional: 6-8 peppercorns, wrapped in cheese cloth and tied, for & chilis |
Foodiewife
Mar 2017 Advanced |
1 vote
6588 views
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Cajun Rice and Grilled Chicken BurritoChili, 1 clove garlic, minced, 3 cups water, Oil for cooking, , For |
Hina Gujral
Nov 2013 Advanced |
1 vote
2896 views
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Cheesy Chicken Tortilla Soupand yellow for color and for garnish, cuisine: Mexican, course: Soups, stews & chilis |
Rachel L. Fretz
Apr 2013 Intermediate |
2 votes
5844 views
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Salmon Pulao Riceof salmon (opt for more if you like), sticks cinnamon, 2 star anise and 3-4 cloves |
Navaneetham Krishnan
Mar 2014 Intermediate |
1 vote
3287 views
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Asian Green Pea Soupand salt for taste, cook method: Boil, cuisine: Asian, course: Soups, stews & chilis |
Navaneetham Krishnan
Jan 2014 Intermediate |
1 vote
2857 views
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Potato Carrot Vegetable Soupfor taste, cuisine: Malaysian, special category: Vegetarian, course: Soups, stews & chilis |
Navaneetham Krishnan
Aug 2013 Intermediate |
1 vote
2079 views
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Spring Rolls with Sweet Chili Dipping SauceNoodles, Peanut Oil, For Deep Frying, 12 Fresh Red Chilies, Seeded and Minced, cook method |
Robyn Savoie
Dec 2013 Advanced |
1 vote
5349 views
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Gochu Jeon (Stuffed Chili Peppers)for coating, 1 beaten egg, 10 green or red chili peppers, halved & deseeded, olive oil for |
mykoreaneats
Oct 2014 Advanced |
1 vote
2391 views
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