Search Results for 'Chili for children'
showing 81 - 98 of 1000
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Pressure Cooker Baby Back Ribschili powder, 1 tsp salt, 2 tsp black pepper, 1/4 teaspoon cayenne pepper, For the |
Foodiewife
Apr 2017 Advanced |
1 vote
9745 views
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Slow cooker pork stew - chile verdeounce) can chopped green chilies, drained, 1/2rice if you prefer), For Garnish, 1 cup |
Nancy Miyasaki
Feb 2013 Intermediate |
3 votes
7561 views
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Barbecued Baby Back Ribs (in 15 minutes)chili powder, 1 tsp salt, 2 tsp black pepper, ¼ teaspoon cayenne pepper, , For the |
Foodiewife
Aug 2014 Advanced |
1 vote
18588 views
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Gujarati Khatta Dhoklasour curd, 1 green chili, 1 inch piece of taste, 1 tbsp oil, , For tempering:, 1/4 tsp |
Hina Gujral
Feb 2015 Advanced |
1 vote
5606 views
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DUCK VADAVAM CURRY (Pondicherry, India)broiled and ground into a fine paste., For seasoning, 2 large chopped onions., 10 cloves |
VIJAYA RODRIGO
May 2013 Advanced |
1 vote
9818 views
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Spicy Pork Ribssalt and pepper, , For the sauce:, 2 cups cloves, minced, 1 cup chili paste, 3 Tbs soy |
Its a Food Fetish
Jan 2014 Intermediate |
1 vote
7538 views
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Cornflakes Baked Chicken Wings4 tbsp olive oil, , salt to taste, , For sweet potatoes, , 2 (about 300g) sweet potatoes |
Navaneetham Krishnan
Jul 2014 Intermediate |
1 vote
6487 views
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Nasi Goreng Belacan Ikan Bilis (Shrimp Paste Anchovies Fried Rice)for garnishing, , 4 tbsp oil, , Salt (only if needed), , To blend/ground, , 5 red chilies |
Navaneetham Krishnan
Jul 2013 Intermediate |
1 vote
3476 views
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Tom Yam Steamed Fishchilies/cili padi - sliced, , 1 tsp sugar, , 1 tsp lime juice, , 4-5 tbsp oil, , Salt for |
Navaneetham Krishnan
Nov 2013 Intermediate |
1 vote
3734 views
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Belacan (Shrimp Paste) Fish Sambal (Gravy)Sambal (Gravy), main ingredient: Fish, ingredients: For fish, , 7 mabong/kembung fish (or |
Navaneetham Krishnan
Aug 2014 Intermediate |
1 vote
2456 views
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Raw Mango Salad With Deboned Chicken Fee3 TB Thai chili sauce, 3 TB mushroom floss for topping, some toasted sesame for topping |
kristy
Jan 2016 Intermediate |
1 vote
5018 views
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A Skinny and Festive Lasagna`Ole Perfect for Cinco de MayoOle Perfect for Cinco de Mayo, cup (½ can) Ortega diced green chilies, , ⅔ cup pasta |
Skinny Kitchen with Nancy Fox
May 2011 Professional |
1 vote
8325 views
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Bacon Crusted Texas Brisket1/4-Inch Thick, 3 Tbsp. Chili Powder, 1 Tbsp. Coarse 8 Thick Slices Bacon, , For The Mop |
Robyn Savoie
Sep 2013 Advanced |
1 vote
6673 views
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Deep Fried Spicy Asian Brussels Sproutscup cashews, chopped, , For the sauce you will chopped, 2-3 thai chili peppers, chopped |
Sherri Williams
Dec 2013 Advanced |
1 vote
4169 views
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Citrus Chicken Thighs with Mustard Vinaigrettetablespoons canola oil, , For the Citrus Marinade:, , 1 teaspoon fresh chili paste, 1 |
Catherine Pappas
Jun 2014 Intermediate |
1 vote
3854 views
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Chef's Sandwich : Open-Face Styleto 3 tablespoons chili sauce, 1 teaspoon sliced, Chopped chives for garnish |
Salad Foodie
Apr 2016 Professional |
1 vote
2687 views
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Frito Piepowder, 1 teaspoon chili powder, 1 teaspoon ¾ cup sour cream, for topping, cook method |
Culinary Envy
Jan 2018 Advanced |
1 vote
2492 views
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Sardine Varuval (Dry Style)2 sprigs spring onion - sliced thinly, , Salt for taste, , 2 tbsp of oil, cook method |
Navaneetham Krishnan
Mar 2015 Intermediate |
1 vote
5972 views
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