Search Results for 'Fresh clams littleneck clams'
showing 21 - 40 of 923
Razor Clams! Part 3: Let's Eat!very happy. So good! Clam Fritters A great way to eat fresh clams, one after another after |
Michelle K.
May 2012 Intermediate |
0 votes
495 views
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Clams in Red sauce with Bacongarlic- smashed 4 tbsp fresh parsley - diced 2 doz little neck clams - cleaned 1) In |
Carla
Dec 2011 Intermediate |
1 vote
619 views
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Linguine with White Clam Saucesmall cans chopped clams (6.5oz.) juice reserved,cheese (optional), Fresh ground black |
B Innes
Mar 2016 Professional |
1 vote
4115 views
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Spaghetti Vongole (Pasta with Clams)1 kg small clams (scrubbed clean and sorted out bad ones), 1 small bunch fresh flat-leaf |
ShaleeDP
Jan 2013 Intermediate |
1 vote
2335 views
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Spaghetti with Mushroom Herb Clam SauceHerb Clam Sauce, main ingredient: Shellfish, ingredients: 2 1/2 Cups Fresh Mushrooms |
Robyn Savoie
Oct 2013 Advanced |
1 vote
2923 views
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New England Clam Chowderclams (quahogs, littlenecks, middlenecks, or cherrystones) 2 6.5oz cans minced clams fresh |
Russ Crandall
Dec 2011 Advanced |
1 vote
453 views
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Clams and mussels in tomato brotholive oil 2 lbs of fresh mussels 1 1/2 lbs of fresh clams 3 garlic cloves, peeled, and |
Shawnna and Davide Busetti
Jun 2010 Intermediate |
2 votes
1216 views
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Slow Cooker Clam Chowder2-6.5 ounce cans minced clams, drained OR 1 lb fresh steamed clams Salt and Pepper to |
Grumpy's Honeybunch
Jun 2015 Intermediate |
1 vote
661 views
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Steamed Littleneck Clamsthe ocean’s ecosystem. Steamed Littleneck Clams 50ct littleneck clams (no larger than 2 |
Russ Crandall
Jan 2014 Advanced |
1 vote
351 views
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New England clam chowderclam chowder New England clam chowder Clams must milk salt and freshly ground black pepper |
Johan Declerck
Feb 2012 Professional |
1 vote
570 views
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Smoked ClamsSmoked Clams, ingredients: 3 gal littleneck clams in shell, (abt 7 pints, canned |
Global Cookbook
May 2010 Advanced |
0 votes
4447 views
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Compromise Clam Chowderfresh clams), 2 c. Fresh clam juice, from clams (or possibly use bottled clam juice |
Global Cookbook
Sep 2009 Advanced |
0 votes
1827 views
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Chunky Southwestern Clam Chowderpepper, 1 can whole clams - (10 ounce) undrained,lbs), 2 c. fresh corn kernels - (abt |
Global Cookbook
Sep 2009 Advanced |
0 votes
1556 views
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Clam Chowder, Legal Sea Foods'2 c. minced fresh quahogs (sea clams) or possibly other minced clams, 4 c. defatted |
Global Cookbook
Sep 2009 Advanced |
0 votes
1335 views
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Market Street Clam Chowderdice, 3/4 c. minced clams (canned or possibly fresh), 3/4 Tbsp. coarsely-grnd black pepper |
Global Cookbook
Feb 2010 Advanced |
0 votes
1228 views
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Clams In A Spicy Citrus Broththin, strips, 1 c. clam, juice, 1 x salt and pepper, to taste fresh tarragon, minced, for |
Global Cookbook
Sep 2009 Advanced |
0 votes
1040 views
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Clams In Cream And Thyme Broth60 x Clams, in the shell, 1 c. Fish Stock see * Note (or possibly clam juice), 2 bn Fresh |
Global Cookbook
Sep 2009 Advanced |
0 votes
946 views
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Penne with Shrimp and Herbed Cream Saucefresh basil leaves 1/2 cup chopped fresh white wine 1/3 cup clam juice 3/4 cup heavy |
Katie Caldwell
Dec 2009 Intermediate |
2 votes
436 views
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Chunky Clam And Bacon Dip With Pita Toasts8 slices) minced, 2 can Chopped clams - (6 1/2 ounce horseradish, 1 tsp Fresh lemon juice |
Global Cookbook
Sep 2009 Advanced |
0 votes
1308 views
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Clam And Valpolicella RisottoClam And Valpolicella Risotto, ingredients: 400 gm Fresh clams, (14oz), 100 ml Muscat |
Global Cookbook
Sep 2009 Advanced |
0 votes
885 views
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