Search Results for 'Vegetable dip flavors'
showing 181 - 200 of 1000
Cream of Broccoli Soupalready has such a great flavor you wouldn't want to & chilis, type of dish: Vegetable |
Ashley Tozer
Feb 2010 Intermediate |
3 votes
5594 views
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Warm Chickpea and Greens Saladmain ingredient: Vegetables, ingredients: lb swiss chard or other flavorful green, 3 Tbsp |
John Spottiswood
Aug 2010 Advanced |
5 votes
3412 views
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Flavor explosion cole slawFlavor explosion cole slaw, main ingredient: Vegetables, ingredients: 2 cups shredded |
Debbieb
Jul 2011 Advanced |
1 vote
1289 views
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Mini roasted capsicum tartletsmain ingredient: Vegetables, ingredients: 200g tubs roasted capsicum dip, 10 slices (75g |
Brett Ede
Jul 2010 Professional |
1 vote
1728 views
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Party Mintsoil (or any flavoring you desire), Food coloringMelted Chocolater, for dipping (optional |
Anne Kruse
Dec 2010 Intermediate |
2 votes
2058 views
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Bacon & Cheese Quiche'main ingredient: Vegetables, ingredients: 1 8 slices of maple flavored Bacon (crumbled), 1 |
Angel
Dec 2010 Advanced |
1 vote
2643 views
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Pyogo Pajeon (Scallion Pancake w Shiitake Mushrooms)shiitake mushrooms), For the dipping sauce:, , •2 tbsppepper flakes, •vegetable oil, for |
jason kim
May 2012 Advanced |
1 vote
1230 views
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STUFFED ONIONS & GREEN PEPPERSCelery & Onion flavor) , Optional – I added 2C. dish, type of dish: Stuffed vegetables |
Kim Wallace
Mar 2009 Intermediate |
1 vote
3706 views
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Zucchini And Cilantro DipZucchini And Cilantro Dip, main ingredient: Vegetables, ingredients: 1 1/2 Cups Zucchini |
Robyn Savoie
Aug 2013 Advanced |
1 vote
3836 views
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Eggplant Parmesanseasoned with salt & pepper, Flavored bread crumbs, 1+ cups vegetable oil, 2 cups Marinara |
B Innes
Mar 2014 Professional |
1 vote
1560 views
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Brownie in a Mug2 Tablespoons Vegetable Oil (Don't use one with a strong flavor, eg olive, sesame |
misty
Aug 2011 Intermediate |
2 votes
4513 views
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Broccoli Casserolefresh ground black pepper, Flavor Pack from Chicken Side dishes, type of dish: Vegetables |
Chef Smith
May 2011 Professional |
1 vote
1776 views
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Eggplant Parmigiana (Slow Cooker version) copyright 2011 art of living,PrimaMedia,Inc/Maria Liberatimain ingredient: Vegetables, ingredients: 4 , 1/3 cup Italian flavored brad crumbs |
maria liberati
Mar 2011 Professional |
2 votes
1730 views
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Dim sum dip holdersDim sum dip holders, main ingredient: Vegetables, ingredients: 20 dim sum wrappers, 1 |
Stephen Crout
Sep 2018 Advanced |
1 vote
996 views
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Corn Soupyou use non-fat, the flavor will be there, but less creamy), 16 oz Vegetable Broth), 2 Tbl |
Barbara Ferrell
Jan 2017 Intermediate |
1 vote
1199 views
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Chicken and Sausage Jambalayameat) dark=more flavor, 3 c. white long grain rice, 6 c. water, 1 tsp. vegetable oil, 1 |
Hadrian Nataprawira
Dec 2011 Intermediate |
1 vote
1859 views
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No Knead Refrigerator Rolls4 Cup Sugar, 1/4 Cup Butter Flavored Vegetable Shortening, 1 tsp Salt, 1 Egg, , Directions |
BHarris
Sep 2014 Intermediate |
1 vote
1220 views
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Lime and Honey Fruit DipGrapes Banana's Kiwi Star fruit Vegetable Dip~ Jicama Celery sticks Baby Carrots Mushrooms |
Turnips2Tangerines
Jan 2015 Intermediate |
1 vote
1085 views
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Flour & Cornmeal Meat “Ravioli” with a “Kick”oil for drizzling, Vegetable for sautéing – as , Water – as needed, , Dipping Sauce:, , 1 |
Catherine Pappas
Jun 2011 Intermediate |
1 vote
1976 views
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Crack DipCrack Dip, main ingredient: Vegetables, ingredients: 2 (11 oz) cans Mexicorn, drained, 1 |
David St. John
Dec 2018 Advanced |
1 vote
684 views
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