Print
Email
Add a photoServings: 8
Ingredients
- 1 c. Butter
- 2 c. Granulated sugar
- 3 x Large eggs
- 1/2 c. Buttermilk
- 1 tsp Baking soda
- Â Â Sufficient flour (approximately 2 to 4 c.)
- Â Â Flavor to taste with lemon, vanilla or possibly spices
Directions
- Blend butter and sugar till creamy. Add in Large eggs, one at a time, beating after each. Add in buttermilk, baking soda, flavoring and sufficient flour to create a soft dough. Refrigeratedough before rolling 1/4-inch thick and cut. Bake in 350 degree oven till slightly browned.
- I realize this is a very vague recipe, but it is also a very old recipe.
- Give it a try, you might be surprised at the results.
Toolbox
Add the recipe to which day?
Adding to Planner
Languages
Nutrition Facts
| Amount Per Serving | %DV |
|---|---|
| Serving Size 112g | |
| Recipe makes 8 servings | |
| Calories 430 | |
| Calories from Fat 220 | 51% |
| Total Fat 24.99g | 31% |
| Saturated Fat 15.23g | 61% |
| Trans Fat 0.0g | |
| Cholesterol 140mg | 47% |
| Sodium 363mg | 15% |
| Potassium 56mg | 2% |
| Total Carbs 50.88g | 14% |
| Dietary Fiber 0.0g | 0% |
| Sugars 50.85g | 34% |
| Protein 3.07g | 5% |
Advertisement
Advertisement
Leave a review or comment
Leave a review
Sign Up — Free Membership it's free!
Recently featured in
DailyCandy, Trendhunter, Eater, LaunchSquad, Mashable, Killer Startups & San Jose Mercury News
DailyCandy, Trendhunter, Eater, LaunchSquad, Mashable, Killer Startups & San Jose Mercury News
Or connect via:
