- Popular Categories
- Course
- Cuisine
- Main Ingredient
- Vegetables (311)
- Chicken (255)
- Beef (249)
- Fruits (171)
- Chocolate (124)
- Beans (118)
- Berries (22)
- Cheese (89)
- Citrus (19)
- Dairy (48)
- Duck (3)
- Eggs (72)
- Fish (96)
- Garlic (10)
- Ginger (4)
- Grains (88)
- Greens (17)
- Herbs (7)
- Lamb (31)
- Mushrooms (19)
- Nuts (35)
- Olives (1)
- Onions (10)
- Pasta (73)
- Peppers (17)
- Pork (124)
- Potatoes (101)
- Poultry (28)
- Rice (47)
- Shellfish (87)
- Soy (6)
- Tomatoes (31)
- Turkey (40)
- Yogurt (10)
- « See less
- See all »
- Healthy/Special
- Cook Method
- Holiday/Occasion
- Calories
- Cost per Serving
Winter recipes
All recipes » Winter
Cinnamon Raisin Bread Pudding (easily converts to a lighter bread pudding dessert)Bread puddings are the ultimate comfort food, but if you're into light,… |
Salad Foodie
Mar 2012 Professional |
5 votes
11299 views
|
|
Cedar-Plank Salmon
|
John Howie
Aug 2008 Professional |
6 votes
15058 views
|
|
Bean Soup with HamDo you remember Bill Knapp's Restaurant? I sure do... My husband and I always loved going there. I have fond memories of going there as a child,… |
Rhonda James
Feb 2010 Intermediate |
5 votes
48894 views
|
|
Creole PralinesBetter than a cookie (sorry bakers, but this is a Creole group) and with the true taste of New Orleans, Creole Pralines are one of the signature… |
Amos Miller
Feb 2011 Professional |
5 votes
10219 views
|
|
Everything Goes Oatmeal CoookiesThis is an original recipe. I was making them, years ago, because my children wanted a "loaded" oatmeal cookie… |
J. Gino Genovesi
Dec 2013 Professional |
5 votes
17998 views
|
|
Marinated AsparagusThis versatile recipe made with fresh asparagus can be made year around. Serve it cold or warm as side with any meal. My favorite way to serve… |
Robyn Savoie
Feb 2014 Advanced |
5 votes
13443 views
|
|
Vegetable Crudités PlatterHere is a platter that was successful at a Thanksgiving dinner. Use whatever is in season and colorful. |
Mary Frances Hart
Apr 2010 Intermediate |
5 votes
85551 views
|
|
Mesclun Mix with Goat Cheese, Apricots, Prosciutto and Vino Cotto (Vincotto)This delicious salad is easy to prepare and makes a great presentation… |
Deena Montillo
Dec 2010 Intermediate |
5 votes
3895 views
|
|
THE BEST SALTINE CRACKERS RECIPE EVERWE LEARNED THIS RECIPE AND WE MAKE A LOT OF SNACKS WITH THEM, YOU CAN'T BEAT THEM. |
GARY ESTESS
Jan 2011 Professional |
5 votes
24229 views
|
|
Hearty Pork Stew with PumpkinThis is a great stew for making in a big pot on a cool day in the Spring or Fall. We serve it over rice, but it would also go nicely over pasta or… |
John Spottiswood
Jun 2011 Advanced |
5 votes
3100 views
|
|
Eurasian Lemon Soup with Chick PeasThis is a wonderfully flavored soup that is good for the first course of a dinner party, or the main meal for a… |
Nancy Miyasaki
Apr 2011 Intermediate |
6 votes
3631 views
|
|
Pumpkin Pie FudgeIf you love pumpkin pie, you will love Pumpkin Pie Fudge! Sweet, rich and delicious. A nice treat for the holidays. You can use any kind of nuts -… |
Sara Gray
Dec 2008 Intermediate |
5 votes
9128 views
|
|
Mafroum - Moroccan Stuffed PotatoesPotatoes stuffed delicately with meat and herbs and simmered in a rich tomato sauce. |
Miriam Kresh
Dec 2009 Intermediate |
5 votes
13811 views
|
|
Lemon SpaghettiUnusually, simply delicious. |
Nollian
Dec 2010 Advanced |
5 votes
2220 views
|
|
Ciambellone Classico (Classic Pound Cake-Italian Style) copyright 2011 art of living,PrimaMedia,Inc/Maria LiberatiThis is the classic Italian pound… |
maria liberati
Jan 2010 Professional |
5 votes
15107 views
|