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Fall recipes costing less than $3.0 per serving
All recipes » Fall
Quick Froyo Fruit CupsIt has been a hot minute since the Sun hit us with their heat. What better way to cool off than to eat the heat away? All you need is three… |
MyWeekend Plan
Aug 2021 Intermediate |
1 vote
73 views
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Crispy Banana Cheese ToastThe Crispy Banana Cheese Toast is amazingly easy to make and taste just as amazing! It’s crispy outer skin, with bursting cheesy goodness inside is… |
MyWeekend Plan
Aug 2021 Intermediate |
1 vote
72 views
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Easy French ToastServe the slices while they’re still warm, and keep an eye out because they’ll disappear quickly! Spend time with your family and teach them how to… |
MyWeekend Plan
Aug 2021 Intermediate |
1 vote
77 views
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Chocolate Brownie TartTarts are often served as an appetizer or dessert, a versatile and delicious treat. As time and recipes evolve, people have come out with many… |
MyWeekend Plan
Aug 2021 Intermediate |
1 vote
63 views
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Oreo Egg TartAre you a big fan of Oreos? Then you should not miss out on this recipe! Easy to make and very delicious, this oreo egg tart will definitely become… |
MyWeekend Plan
Aug 2021 Intermediate |
1 vote
92 views
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Hokkaido Cheese TartHokkaido Baked Cheese Tarts are just irresistible! They are a must for any occasion. |
MyWeekend Plan
Aug 2021 Intermediate |
1 vote
82 views
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Marble CakeThe marble cake name came because of the mixture of the cake. While pouring the batter, the batter was coloured before hand and poured alternately… |
MyWeekend Plan
Aug 2021 Intermediate |
1 vote
113 views
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Fresh Garden Salad with Balsamic MarinadeA summertime side with plenty of garden vegetables in a pleasant balsamic marinade. Add grilled meat or fish… |
Salad Foodie
May 2021 Professional |
1 vote
172 views
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Lemon Loaf CakeA tasty cake for that small gathering, elegant for brunch, luncheon or dinner. Dress up with chocolate syrup and ice cream.. |
Julia Ann Souders
May 2021 Intermediate |
1 vote
184 views
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Healthy Chickpea Recipes - Gluten Free Goldfish CrackersHere's a childhood favorite that's actually healthy. Using the powerhouse vegetable chickpea. Yes, it's used… |
Aaron
Apr 2021 Professional |
1 vote
348 views
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Pumpkin Swirl Cheesecake with Biscoff CrustThis cheesecake is one of my all-time favorite fall cheesecake. I can’t say it is my all-time favorite… |
Doctor Jo
Feb 2021 Intermediate |
1 vote
285 views
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Salmon and Vegetable ChowderCreamy yet light, this veggie chowder delight can serve year-round as a stand-alone soup for lunch or dinner. To round it out, add tossed or fruit… |
Salad Foodie
Feb 2021 Professional |
1 vote
386 views
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Half & Half Whole Wheat Bread (Machine or Hand-made)Well it's NEARLY half and half (whole wheat flour and white bread flour.) This makes a 2-pound loaf of bread… |
Salad Foodie
Jan 2021 Professional |
2 votes
711 views
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Chocolate Glazed Peanut Butter BarsSweet and chewy bars are a cinch to make and will please most all of your hungry nibblers! The original recipe… |
Salad Foodie
Dec 2020 Professional |
2 votes
445 views
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