Nora Pouillon's Lemongrass Sorbet Recipe

Name: Nora Pouillon's Lemongrass Sorbet
Ingredients: 1 c. Sugar; 2 lrg Stalks lemongrass, crushed and sliced; 1 x One-inch piece of ginger root

by Global Cookbook

Add a photo

click to rate

0 votes | 634 views

0 reviews | 0 comments

Servings: 4

Ingredients

Cost per serving $0.16 view details

1 c. Sugar
2 lrg Stalks lemongrass, crushed and sliced
1 x One-inch piece of ginger root

Directions

In a small saucepan, bring 4 c. water to a boil with the sugar, lemongrass and ginger. Simmer 5 min. Remove from heat and let cold to room temp. Strain and chill. Freeze in an ice cream maker according to manufacturer's directions.

How good does this recipe look to you?

Click to rate it:

Embed This Recipe

What's this?

Link to Recipe

Embed Recipe 400px wide (preview)

Embed Recipe 300px wide (preview)

Menus and Pairings

Leave a review or comment

Amount Per Serving	%DV
Serving Size 50g
Recipe makes 4 servings
Calories 194
Calories from Fat 0	0%
Total Fat 0.0g	0%
Saturated Fat 0.0g	0%
Trans Fat 0.0g
Cholesterol 0mg	0%
Sodium 0mg	0%
Potassium 1mg	0%
Total Carbs 49.99g	13%
Dietary Fiber 0.0g	0%
Sugars 49.96g	33%
Protein 0.0g	0%

Nora Pouillon's Lemongrass Sorbet Recipe

Ingredients