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Ingredients

Cost per recipe $2.00 view details
  • 1/2 pound beef, sliced thinly across grain (2 x 1/2 x 1/8 inch)

Directions

  1. Marinate beef in:

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Nutrition Facts

Amount Per Recipe %DV
Recipe Size 199g
Calories 467  
Calories from Fat 309 66%
Total Fat 34.23g 43%
Saturated Fat 13.79g 55%
Trans Fat 0.0g  
Cholesterol 132mg 44%
Sodium 116mg 5%
Potassium 611mg 17%
Total Carbs 0.0g 0%
Dietary Fiber 0.0g 0%
Sugars 0.0g 0%
Protein 37.28g 60%
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