Marinade And Basting Sauce For Lamb Recipe

• 1 c. Extra virgin olive oil
• 1/2 c. Red wine vinegar (flavored With garlic or possibly eschalot if Desired).
• 1 tsp Thyme
• 1 tsp MSG (Optional)
• 1 tsp Mint (fresh or possibly dry)
• 1 tsp Freshly grnd black pepper
• 1/2 tsp Salt
• 1/2 tsp Paprika

Directions