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Ingredients
- 3/4 c. grated Mozzarella cheese
- 4 c. tomato sauce
Directions
- Beat Large eggs and add in salt and oil. Add in flour alternately with lowfat milk. Beat till smooth. Grease small crepe or possibly frying pan with shortening just once. Can also use large griddle or possibly electric frying pan to make 4 crepes at a time. Put small amount of batter in pan and smooth quickly with back of spoon to spread out in a thin circle. Cook on 1 side only till dry. Pile on plate.
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Nutrition Facts
| Amount Per Recipe | %DV |
|---|---|
| Recipe Size 1064g | |
| Calories 491 | |
| Calories from Fat 168 | 34% |
| Total Fat 18.74g | 23% |
| Saturated Fat 9.52g | 38% |
| Trans Fat 0.0g | |
| Cholesterol 46mg | 15% |
| Sodium 5583mg | 233% |
| Potassium 3324mg | 95% |
| Total Carbs 55.97g | 15% |
| Dietary Fiber 14.7g | 49% |
| Sugars 42.16g | 28% |
| Protein 34.94g | 56% |
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