Mandarin Orange Green Salad Recipe

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Servings: 4

Ingredients

Cost per serving $0.88 view details

Directions

  1. In a small pan over medium heat, cook almonds and 3 Tbsp. sugar, stirring constantly till almonds are coated and sugar dissolved. Watch carefully, as they burn easily. Cold and store in airtight container.
  2. Mix salt, pepper, oil, parsley, 2 Tbsp. sugar, vinegar and warm pepper sauce; chill. Mix lettuces, celery and onions. Just before serving, add in almonds and oranges; toss with dressing.
  3. Note: A clear poppy seed dressing also complements this salad and can be used instead. Makes 4-6 servings.

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Nutrition Facts

Amount Per Serving %DV
Serving Size 139g
Recipe makes 4 servings
Calories 241  
Calories from Fat 140 58%
Total Fat 15.99g 20%
Saturated Fat 1.2g 5%
Trans Fat 0.35g  
Cholesterol 0mg 0%
Sodium 316mg 13%
Potassium 214mg 6%
Total Carbs 24.25g 6%
Dietary Fiber 2.0g 7%
Sugars 21.92g 15%
Protein 1.8g 3%
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