Malt Bread Recipe

• 1 lb plain flour
• 6 ounce malt extract
• 4 ounce brown sugar
• 2 ounce margarine
• 4 tsp baking pwdr
• 1/2 tsp salt
• 8 ounce sultanas or possibly currants
• 1/2 pt soya lowfat milk or possibly water

Directions