Malabar Shrimp In Coconut Sauce Recipe

• 2 Tbsp. Light vegetable oil
• 1 tsp Grnd coriander
• 1/4 tsp Or possibly more of grnd red pepper
• 1/4 tsp Grnd mustard
• 1/4 tsp Turmeric
• 2 Tbsp. Julienned fresh ginger
• 1 tsp Thinly sliced garlic
• 1 Tbsp. Or possibly more of julienned green chilies
• 12 x Fresh or possibly dry kari leaves or possibly 2 bay leaves
• 1 c. Shredded scallions, both the white and green part into 2-inch pcs
• 1 lb Large shrimps, peeled and de-veined
• 1/2 c. Rich coconut lowfat milk or possibly cream
• 1/2 x Lime, Juice of Coarse salt and freshly grnd black pepper Kari or possibly cilantro sprig for garnish

Directions