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Add a photoServings: 1
Ingredients
- 1 pkt Chocolate Brownie Mix
- 1 pkt Chocolate Frosting Mix
- 1 pkt Ice Cream Cones
- 1 x Microwave Oven
Directions
- Prepare brownie mix as directed on box.
- Pour brownie fold in each ice cream cone, fill about 3/4 full. Place cones in microwave and nuke for a 2 min. Prepare frosting as directed on box, frost the cone cakes.
- hint: For starters just microwave one to get a feel for how much batter to put in the cone and how much time to cook.
- For a carrying tray cut an egg carton in half and wrap tin foil over the bottom portion. Poke each cone cake through the tin foil into an egg slot.
- These are great for busy moms. They are ready for the kids to gormandize in just 10 min or possibly so. Great for B-day parties at school, etc. Whenever I bring them to my boys school functions they are gone in seconds. Fun for the kids to make too.
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Nutrition Facts
| Amount Per Recipe | %DV |
|---|---|
| Recipe Size 392g | |
| Calories 1526 | |
| Calories from Fat 180 | 12% |
| Total Fat 20.45g | 26% |
| Saturated Fat 0.05g | 0% |
| Trans Fat 0.0g | |
| Cholesterol 0mg | 0% |
| Sodium 301mg | 13% |
| Potassium 703mg | 20% |
| Total Carbs 360.12g | 96% |
| Dietary Fiber 9.4g | 31% |
| Sugars 0.24g | 0% |
| Protein 5.37g | 9% |
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