Macaroni With Italian Sauce Goulash Recipe

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Ingredients

Cost per recipe $2.37 view details

Directions

  1. Cook macaroni according to directions on package, set aside. Brown grnd meat, add in onion, green pepper to meat. Cover and cook slowly till onion and pepper are wilted. Add in garlic salt, salt and black pepper to taste. Add in sugar and tomato sauce and cook covered for about 30 min. Mix with cooked macaroni. About 6 servings.

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Nutrition Facts

Amount Per Recipe %DV
Recipe Size 595g
Calories 196  
Calories from Fat 8 4%
Total Fat 0.99g 1%
Saturated Fat 0.2g 1%
Trans Fat 0.0g  
Cholesterol 0mg 0%
Sodium 2411mg 100%
Potassium 1719mg 49%
Total Carbs 46.01g 12%
Dietary Fiber 9.0g 30%
Sugars 36.24g 24%
Protein 7.28g 12%
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