Servings: 1
Ingredients
- 1 tsp Lemon peel,grated
- 1 Tbsp. Oil
- 2 Tbsp. Sugar
- 2 x Lemon juice,from 2 lemons
- 6 Tbsp. Water
- 1 tsp Cornstarch
Directions
- Saute/fry peel in oil add in sugar juice of 2 lemons mix cornstarch with water and add in to mix cook over medium heat until smooth and thick this is excellent with chicken.
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Nutrition Facts
Amount Per Recipe | %DV |
---|---|
Recipe Size 144g | |
Calories 232 | |
Calories from Fat 120 | 52% |
Total Fat 13.61g | 17% |
Saturated Fat 1.01g | 4% |
Trans Fat 0.35g | |
Cholesterol 0mg | 0% |
Sodium 4mg | 0% |
Potassium 18mg | 1% |
Total Carbs 28.97g | 8% |
Dietary Fiber 0.3g | 1% |
Sugars 25.54g | 17% |
Protein 0.08g | 0% |
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